Construction work (Франция - Тендер #46789514)

1. Section I
   1. Name and addresses
      gcs-cci Sorinieres-St Seb-Vertou
      hôtel de Ville de Vertou 2, place Saint Martin
      Vertou
      44120
      France
      Telephone: +33 240344300
      E-mail: pierre.mincheneau@acoba.eu
      
   2. Joint procurement
      
   3. Communication
      The procurement documents are available for unrestricted and full direct access, free of charge, at
      https://www.e-marchespublics.com/
      Additional information can be obtained from the abovementioned addresselectronically via: https://www.e-marchespublics.com/
      
      
   4. Type of the contracting authority:
      Other type: Groupement de Coopération Sanitaire
      
   5. Main activity:
      Other activity: Restauration collective
      
2. Section II
   1. Scope of the procurement:
      1. Title:
         

         construction d"une Cuisine Centrale Intercommunale à Vertou (44) - relance des lots 10-16-18-21-25

      2. Main CPV code:
         45000000
         Supplementary CPV code: FG20, IA36, AB13, AB13
      3. Type of contract:
         Works
         
      4. Short description:
         

         relance du lot10 Bardage bois - menuiseries intérieures bois- du lot 16 Nettoyage de finition - du lot 18 CVC Plomberie- du Lot 21 Equipements de conditionnement - et du lot 25 Equipements de traçabilité pour le marché de Travaux dans le cadre de la construction d"une construction d"une Cuisine Centrale Intercommunale à Vertou (44).

         Chantier de 11 mois y compris intempéries prévisionnelles, période de préparation, de congés, OPR et réception.

         Le projet consiste en la construction d"un bâtiment industriel de 1915 mètres carrés S.D.O

         Démarche de progrès et de qualité en faveur de la protection de l"environnement et du développement durable.

         L"opération pourra faire l"objet d"une subvention FEDER

      5. Estimated total value:
         Value excluding VAT: 1 039 000.00 EUR
         
      6. Information about lots:
         all lots
   2. Description
      1. Title:
         

         bardage bois - menuiseries interieures bois

         Lot No: 10
         
      2. Additional CPV code(s):
         45421000, 45262650
         Supplementary CPV code: AB13, AB13
      3. Place of performance:
         Main site or place of performance:

         la presse au vin - 44120 Vertou

      4. Description of the procurement:
         

         bardage bois - menuiseries intérieures bois

      5. Award criteria:
         Price is not the only award criterion and all criteria are stated only in the procurement documents
      6. Estimated value:
         
         
      7. Duration of the contract, framework agreement or dynamic purchasing system:
         Duration in months: 11
         This contract is subject to renewal: no
         
      8. Information about the limits on the number of candidates to be invited:
         
      9. Information about variants:
         Variants will be accepted: no
         
      10. Information about options:
          Options: no
      11. Information about electronic catalogues:
          
          
      12. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds:

          subvention FEDER

      13. Additional information:
          
      14. Title:
          

          nettoyage de finition

          Lot No: 16
          
      15. Additional CPV code(s):
          90911000
          
      16. Place of performance:
          Main site or place of performance:

          la presse au vin - 44120 Vertou

      17. Description of the procurement:
          

          nettoyage de finition

      18. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      19. Estimated value:
          
          
      20. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 11
          This contract is subject to renewal: no
          
      21. Information about the limits on the number of candidates to be invited:
          
      22. Information about variants:
          Variants will be accepted: no
          
      23. Information about options:
          Options: no
      24. Information about electronic catalogues:
          
          
      25. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds:

          subvention FEDER

      26. Additional information:
          
      27. Title:
          

          chauffage - ventilation - plomberie sanitaire

          Lot No: 18
          
      28. Additional CPV code(s):
          45330000, 45331000
          
      29. Place of performance:
          Main site or place of performance:

          la presse au vin - 44120 Vertou

      30. Description of the procurement:
          

          chauffage - ventilation - plomberie sanitaire

      31. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      32. Estimated value:
          
          
      33. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 11
          This contract is subject to renewal: no
          
      34. Information about the limits on the number of candidates to be invited:
          
      35. Information about variants:
          Variants will be accepted: no
          
      36. Information about options:
          Options: yesDescription of options:

          pse 1 et 3 selon CCTP du lot

      37. Information about electronic catalogues:
          
          
      38. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds:

          subvention FEDER

      39. Additional information:
          
      40. Title:
          

          equipements de conditionnement

          Lot No: 21
          
      41. Additional CPV code(s):
          39314000
          
      42. Place of performance:
          Main site or place of performance:

          la presse au vin - 44120 Vertou

      43. Description of the procurement:
          

          equipements de conditionnement

      44. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      45. Estimated value:
          
          
      46. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 11
          This contract is subject to renewal: no
          
      47. Information about the limits on the number of candidates to be invited:
          
      48. Information about variants:
          Variants will be accepted: no
          
      49. Information about options:
          Options: no
      50. Information about electronic catalogues:
          
          
      51. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds:

          subvention FEDER

      52. Additional information:
          
      53. Title:
          

          equipements de traçabilite

          Lot No: 25
          
      54. Additional CPV code(s):
          39314000
          
      55. Place of performance:
          Main site or place of performance:

          la presse au vin - 44120 Vertou

      56. Description of the procurement:
          

          equipements de traçabilite

      57. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      58. Estimated value:
          
          
      59. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 11
          This contract is subject to renewal: no
          
      60. Information about the limits on the number of candidates to be invited:
          
      61. Information about variants:
          Variants will be accepted: no
          
      62. Information about options:
          Options: no
      63. Information about electronic catalogues:
          
          
      64. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds:

          subvention FEDER

      65. Additional information:
          
3. Section III
   1. Conditions for participation:
      1. Suitability to pursue the professional activity, including requirements relating to enrolment on professional or trade registers:
         List and brief description of conditions:

         selon règlement de consultation

      2. Economic and financial standing:
         Selection criteria as stated in the procurement documents
      3. Technical and professional ability:
         Selection criteria as stated in the procurement documents
      4. Information about reserved contracts:
         
   2. Conditions related to the contract:
      1. Information about a particular profession:
         
      2. Information about staff responsible for the performance of the contract:
         
4. Section IV
5. Description:
   1. Type of procedure:
      Open procedure
   2. Information about a framework agreement or a dynamic purchasing system:
      
   3. Information about reduction of the number of solutions or tenders during negotiation or dialogue:
      
   4. Information about negotiation:
      
   5. Information about electronic auction:
      
   6. Information about the Government Procurement Agreement (GPA):
      The procurement is covered by the Government Procurement Agreement: no
6. Administrative information:
   1. Previous publication concerning this procedure:
      Notice number in the OJ S: 2023/S 111-347883
      
   2. Time limit for receipt of tenders or requests to participate:
      Date: 2023-10-31
      Local time: 12:00
      
   3. Estimated date of dispatch of invitations to tender or to participate to selected candidates:
      
   4. Languages in which tenders or requests to participate may be submitted:
      FR
   5. Minimum time frame during which the tenderer must maintain the tender:
      Tender must be valid until: 2024-02-28
      (from the date stated for receipt of tender)
      
   6. Conditions for opening of tenders:
      Date: 2023-10-31
      Local time: 14:00
      

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