Canteen and catering services (Франция - Тендер #46540101)

1. Section I
   1. Name and addresses
      ville de Seyssins
      40 rue de la liberté
      Seyssins
      38180
      France
      Telephone: +33 476960325
      E-mail: ccas@mairie-seyssins.fr
      Fax: +33 476703449
      
   2. Joint procurement
      
   3. Communication
      The procurement documents are available for unrestricted and full direct access, free of charge, at
      http://www.marches-publics.info/
      Additional information can be obtained from the abovementioned addresselectronically via: http://www.marches-publics.info/
      
      
   4. Type of the contracting authority:
      Regional or local authority
      
   5. Main activity:
      Social protection
      
2. Section II
   1. Scope of the procurement:
      1. Title:
         

         fourniture et livraison de repas en liaison froide pour le Ccas de Seyssins

         Reference number: 23.003
         
      2. Main CPV code:
         55500000
         
      3. Type of contract:
         Services
         
      4. Short description:
         

         lot no1 : Fourniture de repas livrés à la résidence personnes âgées Le Belvédère.Lot no2 : Fourniture de repas livrés au Ccas en vue du portage à domicile.Lot no3 : Récupération des repas au Ccas et livraison des repas au domicile des personnes âgées.Pour plus de détails, se référer aux Cctp

      5. Estimated total value:
         
         
      6. Information about lots:
         all lotsMaximum number of lots that may be awarded to one tenderer: 3
         
   2. Description
      1. Title:
         

         fourniture et livraison de repas à la résidence Le Belvédère

         Lot No: 1
         
      2. Additional CPV code(s):
         55521200
         
      3. Place of performance:
         
      4. Description of the procurement:
         

         fournitures et livraison de repas pour la résidence Le Belvédère

      5. Award criteria:
         Price is not the only award criterion and all criteria are stated only in the procurement documents
      6. Estimated value:
         
         
      7. Duration of the contract, framework agreement or dynamic purchasing system:
         Duration in months: 24
         This contract is subject to renewal: yes
         Description of renewals:

         le marché peut être reconduit tacitement au 1er janvier 2026 pour une période de 24 mois

      8. Information about the limits on the number of candidates to be invited:
         
      9. Information about variants:
         Variants will be accepted: no
         
      10. Information about options:
          Options: no
      11. Information about electronic catalogues:
          
          
      12. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      13. Additional information:
          
      14. Title:
          

          fourniture et livraison de repas en vue du portage à domicile

          Lot No: 2
          
      15. Additional CPV code(s):
          55521200
          
      16. Place of performance:
          
      17. Description of the procurement:
          

          fournitures et livraison de repas en vue du portage à domicile

      18. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      19. Estimated value:
          
          
      20. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 24
          This contract is subject to renewal: yes
          Description of renewals:

          le marché peut être reconduit tacitement au 1er janvier 2026 pour une période de 24 mois

      21. Information about the limits on the number of candidates to be invited:
          
      22. Information about variants:
          Variants will be accepted: no
          
      23. Information about options:
          Options: no
      24. Information about electronic catalogues:
          
          
      25. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      26. Additional information:
          
      27. Title:
          

          livraison de repas au domicile des personnes âgées

          Lot No: 3
          
      28. Additional CPV code(s):
          55521100
          
      29. Place of performance:
          
      30. Description of the procurement:
          

          livraison de repas à domicile

      31. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      32. Estimated value:
          
          
      33. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 24
          This contract is subject to renewal: yes
          Description of renewals:

          le marché peut être reconduit tacitement au 1er janvier 2026 pour une période de 24 mois

      34. Information about the limits on the number of candidates to be invited:
          
      35. Information about variants:
          Variants will be accepted: no
          
      36. Information about options:
          Options: no
      37. Information about electronic catalogues:
          
          
      38. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      39. Additional information:
          
3. Section III
   1. Conditions for participation:
      1. Suitability to pursue the professional activity, including requirements relating to enrolment on professional or trade registers:
         List and brief description of conditions:

         - Formulaire Dc1, Lettre de candidature _ Habilitation du mandataire par ses co-traitants.(disponible à l"adresse suivante : http://www.economie.gouv.fr/daj/formulaires-declaration-du-candidat)- formulaire Dc2, Déclaration du candidat individuel ou du membre du groupement.(disponible à l"adresse suivante : http://www.economie.gouv.fr/daj/formulaires-declaration-du-candidat)Déclaration sur l"honneur pour justifier que le candidat n"entre dans aucun des cas d"interdiction de soumissionner.Renseignements sur le respect de l"obligation d"emploi mentionnée aux articles L. 5212-1 à L. 5212-11 du Code du travail.L"agrément de la direction départementale des services vétérinaires

      2. Economic and financial standing:
         List and brief description of selection criteria:

         - Déclaration concernant le chiffre d"affaires global et le chiffre d"affaires concernant les fournitures, services ou travaux objet du marché, réalisés au cours des trois derniers exercices disponibles

      3. Technical and professional ability:
         List and brief description of selection criteria:

         - Présentation d"une liste des principales fournitures ou des principaux services effectués au cours des trois dernières années, indiquant le montant, la date et le destinataire public ou privé

      4. Information about reserved contracts:
         
   2. Conditions related to the contract:
      1. Information about a particular profession:
         
      2. Information about staff responsible for the performance of the contract:
         
4. Section IV
5. Description:
   1. Type of procedure:
      Open procedure
   2. Information about a framework agreement or a dynamic purchasing system:
      
   3. Information about reduction of the number of solutions or tenders during negotiation or dialogue:
      
   4. Information about negotiation:
      
   5. Information about electronic auction:
      
   6. Information about the Government Procurement Agreement (GPA):
      The procurement is covered by the Government Procurement Agreement: yes
6. Administrative information:
   1. Previous publication concerning this procedure:
      
   2. Time limit for receipt of tenders or requests to participate:
      Date: 2023-10-23
      Local time: 12:00
      
   3. Estimated date of dispatch of invitations to tender or to participate to selected candidates:
      
   4. Languages in which tenders or requests to participate may be submitted:
      FR
   5. Minimum time frame during which the tenderer must maintain the tender:
      (from the date stated for receipt of tender)
      
   6. Conditions for opening of tenders:
      Date: 2023-10-23
      Local time: 12:01
      Place:

      seyssins

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