Food, beverages, tobacco and related products (Швеция - Тендер #45484781)

1. Section I
   1. Name and addresses
      VAGGERYDS KOMMUN
      Box 43
      Skillingaryd
      56821
      Sweden
      Telephone: +46 370678844
      E-mail: tamara.modric@vaggeryd.se
      
   2. Joint procurement
      
   3. Communication
      The procurement documents are available for unrestricted and full direct access, free of charge, at
      https://www.e-avrop.com/vaggeryd/e-Upphandling/NoticeLink.aspx?id=87552
      Additional information can be obtained from the abovementioned addresselectronically via: https://www.e-avrop.com/vaggeryd/e-Upphandling/NoticeLink.aspx?id=87552
      to the abovementioned address
      
   4. Type of the contracting authority:
      Regional or local authority
      
   5. Main activity:
      General public services
      
2. Section II
   1. Scope of the procurement:
      1. Title:
         

         Livsmedel - mjölk och mejeriprodukter, frukt & grönt, EKO ägg, färskt kött

         Reference number: UH-2023-054
         
      2. Main CPV code:
         15000000
         
      3. Type of contract:
         Supplies
         
      4. Short description:
         

         Upphandlingen omfattar succesiva leveranser av färskt frukt och grönt, potatis, mjölk och mejeriprodukter, eko ägg samt färskt kött till Vaggeryds kommuns beställande enheter.

         Upphandlingens totala värde uppskattas till 22,5 Mkr exkl. moms under hela avtalsperioden.

      5. Estimated total value:
         Value excluding VAT: 22 500 000.00 SEK
         
      6. Information about lots:
         all lots
   2. Description
      1. Title:
         

         Mjölk och mejeriprodukter, frukt & grönt samt potatis

         Lot No: 1
         
      2. Additional CPV code(s):
         15000000, 15100000, 15300000, 15500000
         
      3. Place of performance:
         
      4. Description of the procurement:
         

         Uppskattning av upphandlingens värde och takvolym per varugrupp:

         - EKO ägg ca 250 000:-/år (takvolym 1 400 000:-/4 år)

         - frukt & grönt, potatis, mjölk - och mejerivaror ca 4 150 000:-/år (takvolym 22 000 000:-/4 år)

         - färskt kött (eko nötkött, nötkött och blandfärs samt färskt fläsk kött) ca 1 180 000:-/år (takvolym 6 450 000:-/4år). 

          

          

      5. Award criteria:
         Price is not the only award criterion and all criteria are stated only in the procurement documents
      6. Estimated value:
         Value excluding VAT: 16 600 000.00 SEK
         
      7. Duration of the contract, framework agreement or dynamic purchasing system:
         
         Start: 2023-12-01
         End: 2026-11-30
         This contract is subject to renewal: yes
         Description of renewals:

         Förlängningsoption till: 2027-11-30

      8. Information about the limits on the number of candidates to be invited:
         
      9. Information about variants:
         Variants will be accepted: no
         
      10. Information about options:
          Options: no
      11. Information about electronic catalogues:
          
          
      12. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      13. Additional information:
          
      14. Title:
          

          EKO Ägg

          Lot No: 2
          
      15. Additional CPV code(s):
          15000000, 15100000, 15300000, 15500000
          
      16. Place of performance:
          
      17. Description of the procurement:
          

          Uppskattning av upphandlingens värde och takvolym per varugrupp:

          - EKO ägg ca 250 000:-/år (takvolym 1 400 000:-/4 år)

          - frukt & grönt, potatis, mjölk - och mejerivaror ca 4 150 000:-/år (takvolym 22 000 000:-/4 år)

          - färskt kött (eko nötkött, nötkött och blandfärs samt färskt fläsk kött) ca 1 180 000:-/år (takvolym 6 450 000:-/4år). 

           

           

      18. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      19. Estimated value:
          Value excluding VAT: 1 000 000.00 SEK
          
      20. Duration of the contract, framework agreement or dynamic purchasing system:
          
          Start: 2023-12-01
          End: 2026-11-30
          This contract is subject to renewal: yes
          Description of renewals:

          Förlängningsoption till: 2027-11-30

      21. Information about the limits on the number of candidates to be invited:
          
      22. Information about variants:
          Variants will be accepted: no
          
      23. Information about options:
          Options: no
      24. Information about electronic catalogues:
          
          
      25. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      26. Additional information:
          
      27. Title:
          

          Färskt kött, EKO nötkött, nöt -och fläskkött samt blandfärs

          Lot No: 3
          
      28. Additional CPV code(s):
          15000000, 15100000, 15300000, 15500000
          
      29. Place of performance:
          
      30. Description of the procurement:
          

          Uppskattning av upphandlingens värde och takvolym per varugrupp:

          - EKO ägg ca 250 000:-/år (takvolym 1 400 000:-/4 år)

          - frukt & grönt, potatis, mjölk - och mejerivaror ca 4 150 000:-/år (takvolym 22 000 000:-/4 år)

          - färskt kött (eko nötkött, nötkött och blandfärs samt färskt fläsk kött) ca 1 180 000:-/år (takvolym 6 450 000:-/4år). 

           

           

      31. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      32. Estimated value:
          Value excluding VAT: 4 720 000.00 SEK
          
      33. Duration of the contract, framework agreement or dynamic purchasing system:
          
          Start: 2023-12-01
          End: 2026-11-30
          This contract is subject to renewal: yes
          Description of renewals:

          Förlängningsoption till: 2027-11-30

      34. Information about the limits on the number of candidates to be invited:
          
      35. Information about variants:
          Variants will be accepted: no
          
      36. Information about options:
          Options: no
      37. Information about electronic catalogues:
          
          
      38. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      39. Additional information:
          
3. Section III
   1. Conditions for participation:
      1. Suitability to pursue the professional activity, including requirements relating to enrolment on professional or trade registers:
         
      2. Economic and financial standing:
         Selection criteria as stated in the procurement documents
      3. Technical and professional ability:
         
      4. Information about reserved contracts:
         
   2. Conditions related to the contract:
      1. Information about a particular profession:
         
      2. Information about staff responsible for the performance of the contract:
         
4. Section IV
5. Description:
   1. Type of procedure:
      Open procedure
   2. Information about a framework agreement or a dynamic purchasing system:
      Framework agreement with several operatorsEnvisaged maximum number of participants to the framework agreement: 3
      
   3. Information about reduction of the number of solutions or tenders during negotiation or dialogue:
      
   4. Information about negotiation:
      
   5. Information about electronic auction:
      
   6. Information about the Government Procurement Agreement (GPA):
      The procurement is covered by the Government Procurement Agreement: yes
6. Administrative information:
   1. Previous publication concerning this procedure:
      
   2. Time limit for receipt of tenders or requests to participate:
      Date: 2023-09-27
      
   3. Estimated date of dispatch of invitations to tender or to participate to selected candidates:
      
   4. Languages in which tenders or requests to participate may be submitted:
      SV
   5. Minimum time frame during which the tenderer must maintain the tender:
      Tender must be valid until: 2023-12-26
      (from the date stated for receipt of tender)
      
   6. Conditions for opening of tenders:
      Date: 2023-09-28
      Local time: 00:00
      

Источник закупки

Импорт - Экспорт по стране Швеция