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Miscellaneous food products (Франция - Тендер #48063012)

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Страна: Франция (другие тендеры и закупки Франция)
Организатор тендера: ville de Fenouillet
Номер конкурса: 48063012
Дата публикации: 14-11-2023
Источник тендера: Единая система закупок Европейского союза TED

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Регистрация

2023110920231218 17:00Regional or local authorityContract noticeSuppliesOpen procedureEuropean UnionSubmission for all lotsThe most economic tenderGeneral public services01B0201

Section I
1. Name and addresses
  ville de Fenouillet
  a. Olives
  Fenouillet,
  31151
  France
  Telephone: +33 562758975
  E-mail: marches@mairie-fenouillet.fr
2. Joint procurement
3. Communication
  The procurement documents are available for unrestricted and full direct access, free of charge, at
  http://www.klekoon.com
  Additional information can be obtained from the abovementioned addresselectronically via: http://www.klekoon.com
  to the abovementioned address
4. Type of the contracting authority:
  Regional or local authority
5. Main activity:
  General public services
Section II
1. Scope of the procurement:
  1. Title:
    
    fournitures de denrées alimentaires pour la commune de Fenouillet
  2. Main CPV code:
    15800000
  3. Type of contract:
    Supplies
  4. Short description:
    
    fourniture et la livraison de denrées alimentaires pour la production des repas destinés aux enfants accueillis dans les restaurants scolaires, les centres de loisirs, la crèche et le portage à domicile de la commune de Fenouillet.Les autres services de la Collectivité pourront utiliser cet accord cadre de manière transversale au gré de leurs missions et de leurs besoins
  5. Estimated total value:
  6. Information about lots:
    all lots
2. Description
  1. Title:
    
    toutes viandes critère EGALIM
    Lot No: 1
  2. Additional CPV code(s):
    15110000
  3. Place of performance:
  4. Description of the procurement:
    
    toutes viandes critère EGALIM
  5. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  6. Estimated value:
  7. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    durée initiale de 1 an à compter de la date d"effet. Il pourra être renouvelé par reconduction expresse sans que la durée totale ne puisse excéder 4 ans
  8. Information about the limits on the number of candidates to be invited:
  9. Information about variants:
    Variants will be accepted: no
  10. Information about options:
    Options: no
  11. Information about electronic catalogues:
    Variants will be accepted: Tenders must be presented in the form of electronic catalogues or include an electronic catalogue
  12. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  13. Additional information:
  14. Title:
    
    toutes volailles critère EGALIM
    Lot No: 2
  15. Additional CPV code(s):
    15112000
  16. Place of performance:
  17. Description of the procurement:
    
    toutes volailles critère EGALIM
  18. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  19. Estimated value:
  20. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    durée initiale de 1 an à compter de la date d"effet. Il pourra être renouvelé par reconduction expresse sans que la durée totale ne puisse excéder 4 ans
  21. Information about the limits on the number of candidates to be invited:
  22. Information about variants:
    Variants will be accepted: no
  23. Information about options:
    Options: no
  24. Information about electronic catalogues:
    Variants will be accepted: Tenders must be presented in the form of electronic catalogues or include an electronic catalogue
  25. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  26. Additional information:
  27. Title:
    
    toutes viandes + charcuteries
    Lot No: 3
  28. Additional CPV code(s):
    15131120
  29. Place of performance:
  30. Description of the procurement:
    
    toutes viandes + charcuteries
  31. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  32. Estimated value:
  33. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    durée initiale de 1 an à compter de la date d"effet. Il pourra être renouvelé par reconduction expresse sans que la durée totale ne puisse excéder 4 ans
  34. Information about the limits on the number of candidates to be invited:
  35. Information about variants:
    Variants will be accepted: no
  36. Information about options:
    Options: no
  37. Information about electronic catalogues:
    Variants will be accepted: Tenders must be presented in the form of electronic catalogues or include an electronic catalogue
  38. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  39. Additional information:
  40. Title:
    
    toutes volailles
    Lot No: 4
  41. Additional CPV code(s):
    15112000
  42. Place of performance:
  43. Description of the procurement:
    
    toutes volailles
  44. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  45. Estimated value:
  46. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    durée initiale de 1 an à compter de la date d"effet. Il pourra être renouvelé par reconduction expresse sans que la durée totale ne puisse excéder 4 ans
  47. Information about the limits on the number of candidates to be invited:
  48. Information about variants:
    Variants will be accepted: no
  49. Information about options:
    Options: no
  50. Information about electronic catalogues:
    Variants will be accepted: Tenders must be presented in the form of electronic catalogues or include an electronic catalogue
  51. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  52. Additional information:
  53. Title:
    
    produits surgelés (intégrant poisson et viande)
    Lot No: 5
  54. Additional CPV code(s):
    15896000
  55. Place of performance:
  56. Description of the procurement:
    
    produits surgelés (intégrant poisson et viande)
  57. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  58. Estimated value:
  59. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    durée initiale de 1 an à compter de la date d"effet. Il pourra être renouvelé par reconduction expresse sans que la durée totale ne puisse excéder 4 ans
  60. Information about the limits on the number of candidates to be invited:
  61. Information about variants:
    Variants will be accepted: no
  62. Information about options:
    Options: no
  63. Information about electronic catalogues:
    Variants will be accepted: Tenders must be presented in the form of electronic catalogues or include an electronic catalogue
  64. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  65. Additional information:
  66. Title:
    
    poissons frais
    Lot No: 6
  67. Additional CPV code(s):
    03311000
  68. Place of performance:
  69. Description of the procurement:
    
    poissons frais
  70. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  71. Estimated value:
  72. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    durée initiale de 1 an à compter de la date d"effet. Il pourra être renouvelé par reconduction expresse sans que la durée totale ne puisse excéder 4 ans
  73. Information about the limits on the number of candidates to be invited:
  74. Information about variants:
    Variants will be accepted: no
  75. Information about options:
    Options: no
  76. Information about electronic catalogues:
    Variants will be accepted: Tenders must be presented in the form of electronic catalogues or include an electronic catalogue
  77. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  78. Additional information:
  79. Title:
    
    produits laitiers et ovoproduits
    Lot No: 7
  80. Additional CPV code(s):
    15500000
  81. Place of performance:
  82. Description of the procurement:
    
    produits laitiers et ovoproduits
  83. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  84. Estimated value:
  85. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    durée initiale de 1 an à compter de la date d"effet. Il pourra être renouvelé par reconduction expresse sans que la durée totale ne puisse excéder 4 ans
  86. Information about the limits on the number of candidates to be invited:
  87. Information about variants:
    Variants will be accepted: no
  88. Information about options:
    Options: no
  89. Information about electronic catalogues:
    Variants will be accepted: Tenders must be presented in the form of electronic catalogues or include an electronic catalogue
  90. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  91. Additional information:
  92. Title:
    
    produits laitiers Bio
    Lot No: 8
  93. Additional CPV code(s):
    15500000
  94. Place of performance:
  95. Description of the procurement:
    
    produits laitiers Bio
  96. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  97. Estimated value:
  98. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    durée initiale de 1 an à compter de la date d"effet. Il pourra être renouvelé par reconduction expresse sans que la durée totale ne puisse excéder 4 ans
  99. Information about the limits on the number of candidates to be invited:
  100. Information about variants:
    Variants will be accepted: no
  101. Information about options:
    Options: no
  102. Information about electronic catalogues:
    Variants will be accepted: Tenders must be presented in the form of electronic catalogues or include an electronic catalogue
  103. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  104. Additional information:
  105. Title:
    
    yaourts fermiers
    Lot No: 9
  106. Additional CPV code(s):
    15551300
  107. Place of performance:
  108. Description of the procurement:
    
    yaourts fermiers
  109. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  110. Estimated value:
  111. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    durée initiale de 1 an à compter de la date d"effet. Il pourra être renouvelé par reconduction expresse sans que la durée totale ne puisse excéder 4 ans
  112. Information about the limits on the number of candidates to be invited:
  113. Information about variants:
    Variants will be accepted: no
  114. Information about options:
    Options: no
  115. Information about electronic catalogues:
    Variants will be accepted: Tenders must be presented in the form of electronic catalogues or include an electronic catalogue
  116. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  117. Additional information:
  118. Title:
    
    epicerie
    Lot No: 10
  119. Additional CPV code(s):
    15894700
  120. Place of performance:
  121. Description of the procurement:
    
    epicerie
  122. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  123. Estimated value:
  124. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    durée initiale de 1 an à compter de la date d"effet. Il pourra être renouvelé par reconduction expresse sans que la durée totale ne puisse excéder 4 ans
  125. Information about the limits on the number of candidates to be invited:
  126. Information about variants:
    Variants will be accepted: no
  127. Information about options:
    Options: no
  128. Information about electronic catalogues:
    Variants will be accepted: Tenders must be presented in the form of electronic catalogues or include an electronic catalogue
  129. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  130. Additional information:
  131. Title:
    
    epicerie Bio
    Lot No: 11
  132. Additional CPV code(s):
    15894700
  133. Place of performance:
  134. Description of the procurement:
    
    épicerie Bio
  135. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  136. Estimated value:
  137. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    durée initiale de 1 an à compter de la date d"effet. Il pourra être renouvelé par reconduction expresse sans que la durée totale ne puisse excéder 4 ans
  138. Information about the limits on the number of candidates to be invited:
  139. Information about variants:
    Variants will be accepted: no
  140. Information about options:
    Options: no
  141. Information about electronic catalogues:
    Variants will be accepted: Tenders must be presented in the form of electronic catalogues or include an electronic catalogue
  142. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  143. Additional information:
  144. Title:
    
    légumineuses
    Lot No: 12
  145. Additional CPV code(s):
    03212200
  146. Place of performance:
  147. Description of the procurement:
    
    légumineuses
  148. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  149. Estimated value:
  150. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    durée initiale de 1 an à compter de la date d"effet. Il pourra être renouvelé par reconduction expresse sans que la durée totale ne puisse excéder 4 ans
  151. Information about the limits on the number of candidates to be invited:
  152. Information about variants:
    Variants will be accepted: no
  153. Information about options:
    Options: no
  154. Information about electronic catalogues:
    Variants will be accepted: Tenders must be presented in the form of electronic catalogues or include an electronic catalogue
  155. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  156. Additional information:
  157. Title:
    
    boissons
    Lot No: 13
  158. Additional CPV code(s):
    15911000
  159. Place of performance:
  160. Description of the procurement:
    
    boissons
  161. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  162. Estimated value:
  163. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 11
    This contract is subject to renewal: yes
    Description of renewals:
    durée initiale de 1 an à compter de la date d"effet. Il pourra être renouvelé par reconduction expresse sans que la durée totale ne puisse excéder 4 ans
  164. Information about the limits on the number of candidates to be invited:
  165. Information about variants:
    Variants will be accepted: no
  166. Information about options:
    Options: no
  167. Information about electronic catalogues:
    Variants will be accepted: Tenders must be presented in the form of electronic catalogues or include an electronic catalogue
  168. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  169. Additional information:
  170. Title:
    
    légumes frais - fruits frais
    Lot No: 14
  171. Additional CPV code(s):
    03221000, 03221200
  172. Place of performance:
  173. Description of the procurement:
    
    légumes frais - fruits frais
  174. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  175. Estimated value:
  176. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    durée initiale de 1 an à compter de la date d"effet. Il pourra être renouvelé par reconduction expresse sans que la durée totale ne puisse excéder 4 ans
  177. Information about the limits on the number of candidates to be invited:
  178. Information about variants:
    Variants will be accepted: no
  179. Information about options:
    Options: no
  180. Information about electronic catalogues:
    Variants will be accepted: Tenders must be presented in the form of electronic catalogues or include an electronic catalogue
  181. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  182. Additional information:
  183. Title:
    
    légumes frais - fruits frais Bio
    Lot No: 15
  184. Additional CPV code(s):
    03221000, 03221200
  185. Place of performance:
  186. Description of the procurement:
    
    légumes frais - fruits frais Bio
  187. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  188. Estimated value:
  189. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    durée initiale de 1 an à compter de la date d"effet. Il pourra être renouvelé par reconduction expresse sans que la durée totale ne puisse excéder 4 ans
  190. Information about the limits on the number of candidates to be invited:
  191. Information about variants:
    Variants will be accepted: no
  192. Information about options:
    Options: no
  193. Information about electronic catalogues:
    Variants will be accepted: Tenders must be presented in the form of electronic catalogues or include an electronic catalogue
  194. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  195. Additional information:
  196. Title:
    
    boulangerie/ viennoiseries fraiches
    Lot No: 16
  197. Additional CPV code(s):
    15612500
  198. Place of performance:
  199. Description of the procurement:
    
    boulangerie/ viennoiseries fraiches
  200. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  201. Estimated value:
  202. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    durée initiale de 1 an à compter de la date d"effet. Il pourra être renouvelé par reconduction expresse sans que la durée totale ne puisse excéder 4 ans
  203. Information about the limits on the number of candidates to be invited:
  204. Information about variants:
    Variants will be accepted: no
  205. Information about options:
    Options: no
  206. Information about electronic catalogues:
    Variants will be accepted: Tenders must be presented in the form of electronic catalogues or include an electronic catalogue
  207. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  208. Additional information:
Section III
1. Conditions for participation:
  1. Suitability to pursue the professional activity, including requirements relating to enrolment on professional or trade registers:
    List and brief description of conditions:
    soit avec un entrepreneur uniquesoit avec des entrepreneurs groupés solidaires, avec mandataire
  2. Economic and financial standing:
    Selection criteria as stated in the procurement documents
  3. Technical and professional ability:
    Selection criteria as stated in the procurement documents
  4. Information about reserved contracts:
2. Conditions related to the contract:
  1. Information about a particular profession:
  2. Information about staff responsible for the performance of the contract:
Section IV
Description:
1. Type of procedure:
  Open procedure
2. Information about a framework agreement or a dynamic purchasing system:
3. Information about reduction of the number of solutions or tenders during negotiation or dialogue:
4. Information about negotiation:
5. Information about electronic auction:
6. Information about the Government Procurement Agreement (GPA):
  The procurement is covered by the Government Procurement Agreement: no
Administrative information:
1. Previous publication concerning this procedure:
2. Time limit for receipt of tenders or requests to participate:
  Date: 2023-12-18
  Local time: 17:00
3. Estimated date of dispatch of invitations to tender or to participate to selected candidates:
4. Languages in which tenders or requests to participate may be submitted:
  FR
5. Minimum time frame during which the tenderer must maintain the tender:
  (from the date stated for receipt of tender)
6. Conditions for opening of tenders:
  Date: 2023-12-19
  Local time: 09:00

Section VI

Information about recurrence
This is a recurrent procurement: yes
Estimated timing for further notices to be published:
marché est conclu pour une durée initiale de 1 an à compter de la date d"effet. Il pourra être renouvelé par reconduction expresse sans que la durée totale ne puisse excéder 4 ans
Information about electronic workflows
Additional information

des échantillons doivent être déposés contre récépissé, le 18 Décembre 2023 de 6h à 8h à Restauration Scolaireen cas de défaut de présentation des échantillons, l"offre du candidat sera rejetée
Procedures for review
1. Review body
  tribunal Administratif de Toulouse
  68 Rue Raymond IV
  Toulouse
  31068
  France
  Contact person: 31068
2. Body responsible for mediation procedures
3. Review procedure
4. Service from which information about the review procedure may be obtained
Date of dispatch of this notice
2023-11-09

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