Processing and clearing services (Франция - Тендер #45755009)

1. Section I
   1. Name and addresses
      cci metropolitaine bretagne ouest
      1, place du 19ème RI
      Brest
      29200
      France
      E-mail: Marchespublics@bretagne-ouest.cci.bzh
      
   2. Joint procurement
      
   3. Communication
      The procurement documents are available for unrestricted and full direct access, free of charge, at
      https://marches.megalis.bretagne.bzh/?page=Entreprise.EntrepriseAdvancedSearch&AllCons&id=179020&orgAcronyme=j4x
      Additional information can be obtained from the abovementioned addresselectronically via: https://marches.megalis.bretagne.bzh/?page=Entreprise.EntrepriseAdvancedSearch&AllCons&id=179020&orgAcronyme=j4x
      
      
   4. Type of the contracting authority:
      Other type: Société anonyme à directoire et conseil de surveillance
      
   5. Main activity:
      Other activity: Gestion et aménagement du port de Brest
      
2. Section II
   1. Scope of the procurement:
      1. Title:
         

         fourniture, livraison et gestion de titres restaurant sous forme dématérialisée

         Reference number: 2023-50-TITRE-RESTAURANTS
         
      2. Main CPV code:
         66133000
         
      3. Type of contract:
         Services
         
      4. Short description:
         

         la consultation est relative aux prestations de fourniture, gestion et livraison de titres restaurant pour le personnel de la Société Portuaire Brest Bretagne

      5. Estimated total value:
         
         
      6. Information about lots:
         This contract is divided into lots: no
   2. Description
      1. Title:
         
      2. Additional CPV code(s):
         66133000
         
      3. Place of performance:
         
      4. Description of the procurement:
         

         la Société Portuaire Brest Bretagne souhaite mettre en place un dispositif de titres restaurant au bénéfice de ses salariés. Les prestations portent sur la fourniture et la livraison ainsi que la gestion des titres restaurant sous forme dématérialisée

      5. Award criteria:
         Price is not the only award criterion and all criteria are stated only in the procurement documents
      6. Estimated value:
         
         
      7. Duration of the contract, framework agreement or dynamic purchasing system:
         Duration in months: 12
         This contract is subject to renewal: yes
         Description of renewals:

         "Accord-Cadre pourra être reconduit par période d"un (1) an, au maximum trois (3) fois

      8. Information about the limits on the number of candidates to be invited:
         
      9. Information about variants:
         Variants will be accepted: no
         
      10. Information about options:
          Options: yesDescription of options:

          les prestations similaires à celles du présent marché pourront être attribuées au même titulaire par un marché passé sans publicité ni mise en concurrence préalables dans les conditions prévues à l"article R. 2122-7 du Code de la commande publique

      11. Information about electronic catalogues:
          
          
      12. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      13. Additional information:
          

          "Accord-Cadre mono-attributaire ne comporte pas de minimum et est passé avec un maximum en valeur fixé à 640000 euros pour la durée maximum du contrat reconductions incluses

3. Section III
   1. Conditions for participation:
      1. Suitability to pursue the professional activity, including requirements relating to enrolment on professional or trade registers:
         List and brief description of conditions:

         les documents relatifs à la situation des opérateurs économiques sont définis au règlement de la consultation

      2. Economic and financial standing:
         Selection criteria as stated in the procurement documents
      3. Technical and professional ability:
         Selection criteria as stated in the procurement documents
      4. Information about reserved contracts:
         
   2. Conditions related to the contract:
      1. Information about a particular profession:
         
      2. Information about staff responsible for the performance of the contract:
         
4. Section IV
5. Description:
   1. Type of procedure:
      Open procedure
   2. Information about a framework agreement or a dynamic purchasing system:
      Framework agreement with a single operator
   3. Information about reduction of the number of solutions or tenders during negotiation or dialogue:
      
   4. Information about negotiation:
      
   5. Information about electronic auction:
      
   6. Information about the Government Procurement Agreement (GPA):
      The procurement is covered by the Government Procurement Agreement: yes
6. Administrative information:
   1. Previous publication concerning this procedure:
      
   2. Time limit for receipt of tenders or requests to participate:
      Date: 2023-10-02
      Local time: 12:00
      
   3. Estimated date of dispatch of invitations to tender or to participate to selected candidates:
      
   4. Languages in which tenders or requests to participate may be submitted:
      FR
   5. Minimum time frame during which the tenderer must maintain the tender:
      (from the date stated for receipt of tender)
      
   6. Conditions for opening of tenders:
      Date: 2023-10-02
      Local time: 13:00
      

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