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Food, beverages, tobacco and related products (Франция - Тендер #37055056)

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Страна: Франция (другие тендеры и закупки Франция)
Организатор тендера: cc normandie cabourg pays D"Auge
Номер конкурса: 37055056
Дата публикации: 06-01-2023
Источник тендера: Единая система закупок Европейского союза TED

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Регистрация

Section I
1. Name and addresses
  cc normandie cabourg pays D"Auge
  rue des Entreprises CS 10056
  Dives-sur-Mer Cedex
  14165
  France
  Telephone: +33 231283997
  E-mail: commande-publique@normandiecabourgpaysdauge.fr
2. Type of the contracting authority:
  Regional or local authority
3. Main activity:
  General public services
Section II
1. Scope of the procurement:
  1. Title:
    
    fourniture de denrées alimentaires pour la restauration scolaire et extrascolaire
    Reference number: 0122013
  2. Main CPV code:
    15000000, 15000000, 15300000, 15000000, 15300000, 15000000, 15300000, 15000000, 15300000, 15000000, 15131100, 15113000, 15000000, 15111000, 15000000, 15111000, 15000000, 15112000, 15000000, 15540000, 15500000, 15000000, 15113000, 15000000, 15500000, 15000000, 15900000, 15000000, 15000000, 15896000
  3. Type of contract:
    Supplies
  4. Short description:
    
    accord cadre à bon de commandes pour l"achat de denrées alimentaires
  5. Information about lots:
    This contract is divided into lots: yes
  6. Total value of the procurement:
    Value excluding VAT: 1 150 000.00 EUR
2. Description
  1. Title:
    
    légumes et fruits non spécifiques conventionnels et biologiques (1ère, 4ème, et 5ème gamme)
  2. Additional CPV code(s):
    15000000, 15300000
  3. Place of performance:
    Main site or place of performance:
    14430 DOZULE
  4. Description of the procurement:
    
    fruits et légumes (1ère, 4ème et 5ème gamme)
  5. Award criteria:
    Quality criterion - Name: Valeur technique / Weighting: 65
    Price - Weighting: 35
  6. Information about options:
    Options: no
  7. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  8. Additional information:
  9. Title:
    
    légumes spécifiques HVE 1ère gamme
  10. Additional CPV code(s):
    15000000, 15300000
  11. Place of performance:
    Main site or place of performance:
    14430 DOZULE
  12. Description of the procurement:
    
    légumes spécifiques HVE 1ère gamme
  13. Award criteria:
    Quality criterion - Name: Valeur technique / Weighting: 65
    Price - Weighting: 35
  14. Information about options:
    Options: no
  15. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  16. Additional information:
  17. Title:
    
    légumes spécifiques biologiques ou équivalents 1ère gamme et 4ème gamme
  18. Additional CPV code(s):
    15000000, 15300000
  19. Place of performance:
    Main site or place of performance:
    14430 DOZULE
  20. Description of the procurement:
    
    légumes spécifiques biologiques ou équivalents 1ère gamme et 4ème gamme
  21. Award criteria:
    Quality criterion - Name: Valeur technique / Weighting: 65
    Price - Weighting: 35
  22. Information about options:
    Options: no
  23. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  24. Additional information:
  25. Title:
    
    fruits spécifiques HVE 1ère gamme
  26. Additional CPV code(s):
    15000000, 15300000
  27. Place of performance:
    Main site or place of performance:
    14430 DOZULE
  28. Description of the procurement:
    
    fruits spécifiques HVE 1ère gamme
  29. Award criteria:
    Quality criterion - Name: Valeur technique / Weighting: 65
    Price - Weighting: 35
  30. Information about options:
    Options: no
  31. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  32. Additional information:
  33. Title:
    
    viandes fraîche porcines et saucisses à la pièce - label rouge fermier ou équivalent porc fermier à l"équilibre
  34. Additional CPV code(s):
    15000000, 15131100, 15113000
  35. Place of performance:
    Main site or place of performance:
    14430 DOZULE
  36. Description of the procurement:
    
    viandes fraîches porcines et saucisses à la pièce - label rouge fermier ou équivalent porc fermier à l"équilibre
  37. Award criteria:
    Quality criterion - Name: Valeur technique / Weighting: 65
    Price - Weighting: 35
  38. Information about options:
    Options: no
  39. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  40. Additional information:
  41. Title:
    
    viandes fraîches bovines à l"équilibre races à viandes
  42. Additional CPV code(s):
    15000000, 15111000
  43. Place of performance:
    Main site or place of performance:
    14430 DOZULE
  44. Description of the procurement:
    
    viandes fraîches bovines à l"équilibre races à viandes
  45. Award criteria:
    Quality criterion - Name: Valeur technique / Weighting: 65
    Price - Weighting: 35
  46. Information about options:
    Options: no
  47. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  48. Additional information:
  49. Title:
    
    viandes fraîches bovines, ovines, races à viandes et volailles diverses à la pièce
  50. Additional CPV code(s):
    15000000, 15111000
  51. Place of performance:
    Main site or place of performance:
    14430 DOZULE
  52. Description of the procurement:
    
    viandes fraîches bovines, ovines, races à viandes et volailles diverses à la pièce
  53. Award criteria:
    Quality criterion - Name: Valeur technique / Weighting: 65
    Price - Weighting: 35
  54. Information about options:
    Options: no
  55. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  56. Additional information:
  57. Title:
    
    viandes fraîches de volaille à l"équilibre - label rouge fermier ou équivalent fermier
  58. Additional CPV code(s):
    15000000, 15112000
  59. Place of performance:
    Main site or place of performance:
    14430 DOZULE
  60. Description of the procurement:
    
    viandes fraîches de volaille à l"équilibre - label rouge fermier ou équivalent fermier
  61. Award criteria:
    Quality criterion - Name: Valeur technique / Weighting: 65
    Price - Weighting: 35
  62. Information about options:
    Options: no
  63. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  64. Additional information:
  65. Title:
    
    produits fermiers laitiers frais et fromages au lait de vache biologique
  66. Additional CPV code(s):
    15000000, 15540000, 15500000
  67. Place of performance:
    Main site or place of performance:
    14430 DOZULE
  68. Description of the procurement:
    
    produits fermiers laitiers frais et fromages au lait de vache biologique
  69. Award criteria:
    Quality criterion - Name: Valeur technique / Weighting: 65
    Price - Weighting: 35
  70. Information about options:
    Options: no
  71. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  72. Additional information:
  73. Title:
    
    produits fermiers d"épicerie biologique
  74. Additional CPV code(s):
    15000000, 15113000
  75. Place of performance:
    Main site or place of performance:
    14430 DOZULE
  76. Description of the procurement:
    
    produits fermiers d"épicerie biologique
  77. Award criteria:
    Quality criterion - Name: Valeur technique / Weighting: 65
    Price - Weighting: 35
  78. Information about options:
    Options: no
  79. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  80. Additional information:
  81. Title:
    
    produits laitiers et ovoproduits industriels conventionnels et biologiques
  82. Additional CPV code(s):
    15000000, 15500000
  83. Place of performance:
    Main site or place of performance:
    14430 DOZULE
  84. Description of the procurement:
    
    produits laitiers et ovoproduits industriels conventionnels et biologiques
  85. Award criteria:
    Quality criterion - Name: Valeur technique / Weighting: 65
    Price - Weighting: 35
  86. Information about options:
    Options: no
  87. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  88. Additional information:
  89. Title:
    
    epicerie comprenant les boissons conventionnelles et biologiques, et labellisées
  90. Additional CPV code(s):
    15000000, 15900000
  91. Place of performance:
    Main site or place of performance:
    14430 DOZULE
  92. Description of the procurement:
    
    epicerie comprenant les boissons conventionnelles et biologiques, et labellisées
  93. Award criteria:
    Quality criterion - Name: Valeur technique / Weighting: 65
    Price - Weighting: 35
  94. Information about options:
    Options: no
  95. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  96. Additional information:
  97. Title:
    
    poissons frais pêche durable
  98. Additional CPV code(s):
    15000000
  99. Place of performance:
    Main site or place of performance:
    14430 DOZULE
  100. Description of the procurement:
    
    poissons frais pêche durable
  101. Award criteria:
    Quality criterion - Name: Valeur technique / Weighting: 65
    Price - Weighting: 35
  102. Information about options:
    Options: no
  103. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  104. Additional information:
  105. Title:
    
    produits surgelés
  106. Additional CPV code(s):
    15000000, 15896000
  107. Place of performance:
    Main site or place of performance:
    14430 DOZULE
  108. Description of the procurement:
    
    produits surgelés
  109. Award criteria:
    Quality criterion - Name: Valeur technique / Weighting: 65
    Price - Weighting: 35
  110. Information about options:
    Options: no
  111. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  112. Additional information:
Section IV
Description:
1. Type of procedure:
  Open procedure
2. Information about a framework agreement or a dynamic purchasing system:
3. Information about electronic auction:
4. Information about the Government Procurement Agreement (GPA):
  The procurement is covered by the Government Procurement Agreement: yes
Administrative information:
1. Previous publication concerning this procedure:
  Notice number in the OJ S: 2022/S 179-503848
2. Information about termination of dynamic purchasing system:
3. Information about termination of call for competition in the form of a prior information notice:

Section V

Contract No: 0122013
Lot No: 1
Title:
légumes et fruits non spécifiques conventionnels et biologiques (1ère, 4ème et 5ème gamme)
Award of contract
1. Date of conclusion of the contract: 2022-12-19
2. Information about tenders:
  Number of tenders received: 1
  The contract has been awarded to a group of economic operators: no
3. Name and address of the contractor:
  pomona terre azur
  9 rue Berthelot
  Maromme
  76150
  France
  The contractor is an SME: no
4. Information on value of the contract/lot (excluding VAT):
  
  Total value of the contract/lot: 160 000.00 EUR
5. Information about subcontracting:
  
  Contract No: 0122013
  Lot No: 2
  Title:
  légumes spécifiques HVE 1ère gamme
6. Award of contract
  1. Date of conclusion of the contract: 2022-12-20
  2. Information about tenders:
    Number of tenders received: 2
    The contract has been awarded to a group of economic operators: no
  3. Name and address of the contractor:
    ferme du home
    60 avenue du Général Leclerc
    Varaville
    14390
    France
    The contractor is an SME: yes
  4. Information on value of the contract/lot (excluding VAT):
    
    Total value of the contract/lot: 40 000.00 EUR
  5. Information about subcontracting:
    
    Contract No: 0122013
    Lot No: 3
    Title:
    légumes spécifiques biologiques ou équivalents 1ère gamme et 4ème gamme
  6. Award of contract
    1. Date of conclusion of the contract: 2022-12-19
    2. Information about tenders:
      Number of tenders received: 1
      The contract has been awarded to a group of economic operators: no
    3. Name and address of the contractor:
      pomona terre azur
      9 rue Berthelot
      Maromme
      76150
      France
      The contractor is an SME: no
    4. Information on value of the contract/lot (excluding VAT):
      
      Total value of the contract/lot: 80 000.00 EUR
    5. Information about subcontracting:
      
      Contract No: 0122013
      Lot No: 4
      Title:
      fruits spécifiques HVE 1ère gamme
    6. Award of contract
      1. Date of conclusion of the contract: 2022-12-19
      2. Information about tenders:
        Number of tenders received: 1
        The contract has been awarded to a group of economic operators: no
      3. Name and address of the contractor:
        pomona terre azur
        9 rue Berthelot
        Maromme
        76150
        France
        The contractor is an SME: no
      4. Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 40 000.00 EUR
      5. Information about subcontracting:
        
        Contract No: 0122013
        Lot No: 5
        Title:
        viandes fraiches porcines et saucisses à la pièce - label rouge fermier ou équivalent porc fermier à l"équilibre
        Contract No: 0122013
        Lot No: 6
        Title:
        viandes fraiches bovines à l"équilibre races à viandes
      6. Award of contract
        
        Date of conclusion of the contract: 2022-12-19
        
        Information about tenders:
        Number of tenders received: 2
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        sarl boucherie de dozule
        107 Grande Rue
        Dozule
        14430
        France
        The contractor is an SME: yes
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 100 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 0122013
        Lot No: 7
        Title:
        viandes fraiches bovines, ovines, races à viandes et volailles diverses à la pièce
        Contract No: 0122013
        Lot No: 8
        Title:
        viandes fraîches de volaille à l"équilibre - label rouge fermier ou équivalent fermier
        
        Award of contract
        
        Date of conclusion of the contract: 2022-12-19
        
        Information about tenders:
        Number of tenders received: 5
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        société de Distribution Avicole S.A.S
        la Noëlle
        Ancenis St Gereon
        44150
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 80 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 0122013
        Lot No: 9
        Title:
        produits fermiers laitiers frais et fromages au lait de vache biologique
        Contract No: 0122013
        Lot No: 10
        Title:
        produits fermiers d"épicerie biologique
        
        Award of contract
        
        Date of conclusion of the contract: 2022-12-19
        
        Information about tenders:
        Number of tenders received: 1
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        ferme du pre baron
        le pre baron
        Touffreville
        14940
        France
        The contractor is an SME: yes
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 40 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 0122013
        Lot No: 11
        Title:
        produits laitiers et ovoproduits industriels conventionnels et biologiques
        
        Award of contract
        
        Date of conclusion of the contract: 2022-12-26
        
        Information about tenders:
        Number of tenders received: 3
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        maitres laitiers distribution
        zone Porte Sud - rue Alfred Nobel
        Ifs
        14123
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 120 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 0122013
        Lot No: 12
        Title:
        epicerie comprenant les boissons conventionnelles et biologiques, et labellisées
        
        Award of contract
        
        Date of conclusion of the contract: 2022-12-19
        
        Information about tenders:
        Number of tenders received: 2
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        pro a pro distribution
        rue Jean Baptiste Godin
        Saint-Gilles
        35590
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 120 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 0122013
        Lot No: 13
        Title:
        poissons frais pêche durable
        
        Award of contract
        
        Date of conclusion of the contract: 2022-12-19
        
        Information about tenders:
        Number of tenders received: 1
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        pomona terre azur
        9 rue Berthelot
        Maromme
        76150
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 90 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 0122013
        Lot No: 14
        Title:
        produits surgelés
        
        Award of contract
        
        Date of conclusion of the contract: 2022-12-19
        
        Information about tenders:
        Number of tenders received: 2
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        sysco france sas
        14 rue gerty archimede
        Paris 12
        75012
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 120 000.00 EUR
        
        Information about subcontracting:
        
        Section VI
        
        Additional information
        
        Procedures for review
        
        Review body
        tribunal administratif de Caen
        3 rue Arthur Le Duc BP 25086
        Caen Cedex 4
        14050
        France
        Telephone: +33 231707272
        E-mail: greffe.ta-caen@juradm.fr
        
        Body responsible for mediation procedures
        
        Service from which information about the review procedure may be obtained
        
        Date of dispatch of this notice
        2023-01-02

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