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Pulses (Испания - Тендер #45786477)

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Страна: Испания (другие тендеры и закупки Испания)
Организатор тендера: Gerencia de Atención Especializada Hospital Univ. Rio Hortega de Valladolid
Номер конкурса: 45786477
Дата публикации: 05-09-2023
Источник тендера: Единая система закупок Европейского союза TED

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Регистрация

20230831Regional or local authorityContract award noticeSuppliesOpen procedureEuropean UnionNot applicableMixedGeneral public services01B0301

Section I
1. Name and addresses
  Gerencia de Atención Especializada Hospital Univ. Rio Hortega de Valladolid
  C/ Dulzaina 2
  Valladolid
  47012
  Spain
  E-mail: vhernando@saludcastillayleon.es
2. Type of the contracting authority:
  Regional or local authority
3. Main activity:
  General public services
Section II
1. Scope of the procurement:
  1. Title:
    
    Suministro de víveres
    Reference number: 8301-831-1-2023-13595
  2. Main CPV code:
    03212220, 15400000, 03222000, 03221000, 15331400, 15511000, 15894700, 15110000, 15110000, 15112000, 15131120, 15331400, 15511000, 15112000, 15896000, 15331400, 15894700, 15896000, 15612500, 03212220, 15612300, 15612500, 15850000, 15331465, 15872200, 15331400, 15331465, 15400000, 15511000, 15830000, 15872200, 15511000, 15981000, 15331400, 15612300, 15612500, 15511000
  3. Type of contract:
    Supplies
  4. Short description:
    
    Suministro de víveres
  5. Information about lots:
    This contract is divided into lots: yes
  6. Total value of the procurement:
    Value
2. Description
  1. Title:
    
    Aceite
  2. Additional CPV code(s):
    15400000
  3. Place of performance:
  4. Description of the procurement:
    
    Este lote se denomina Aceite
  5. Award criteria:
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 90
  6. Information about options:
    Options: no
  7. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  8. Additional information:
  9. Title:
    
    Frutas frescas
  10. Additional CPV code(s):
    03222000
  11. Place of performance:
  12. Description of the procurement:
    
    Este lote se denomina frutas frescas
  13. Award criteria:
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 90
  14. Information about options:
    Options: no
  15. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  16. Additional information:
  17. Title:
    
    Verduras frescas
  18. Additional CPV code(s):
    03221000
  19. Place of performance:
  20. Description of the procurement:
    
    Este lote se denomina verduras frescas
  21. Award criteria:
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 90
  22. Information about options:
    Options: no
  23. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  24. Additional information:
  25. Title:
    
    Derivados lácteos
  26. Additional CPV code(s):
    15331400, 15511000, 15894700
  27. Place of performance:
  28. Description of the procurement:
    
    Este lote se denomina derivados lácteos
  29. Award criteria:
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 90
  30. Information about options:
    Options: no
  31. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  32. Additional information:
  33. Title:
    
    C.frescas de cerdo y de ternera
  34. Additional CPV code(s):
    15110000
  35. Place of performance:
  36. Description of the procurement:
    
    Este lote se denomina carnes frescas de cerdo y ternera
  37. Award criteria:
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 90
  38. Information about options:
    Options: no
  39. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  40. Additional information:
  41. Title:
    
    Carnes de pollo, gallina y conejo
  42. Additional CPV code(s):
    15110000, 15112000
  43. Place of performance:
  44. Description of the procurement:
    
    Este lote se denomina Carnes de pollo, gallina y conejo
  45. Award criteria:
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 90
  46. Information about options:
    Options: no
  47. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  48. Additional information:
  49. Title:
    
    Embutidos y queso y huevos cocidos
  50. Additional CPV code(s):
    15131120, 15331400, 15511000
  51. Place of performance:
  52. Description of the procurement:
    
    Este lote se denomina Embutidos y queso y huevos cocidos
  53. Award criteria:
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 90
  54. Information about options:
    Options: no
  55. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  56. Additional information:
  57. Title:
    
    Huevo líquido
  58. Additional CPV code(s):
    15112000
  59. Place of performance:
  60. Description of the procurement:
    
    Este lote se denomina huevo líquido
  61. Award criteria:
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 90
  62. Information about options:
    Options: no
  63. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  64. Additional information:
  65. Title:
    
    Pescados congelados
  66. Additional CPV code(s):
    15896000
  67. Place of performance:
  68. Description of the procurement:
    
    Este lote se denomina pescados congelados
  69. Award criteria:
    Quality criterion - Name: LOTE 9 Pescados congelados: SABOR/OLOR - JV / Weighting: 15
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 75
  70. Information about options:
    Options: no
  71. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  72. Additional information:
  73. Title:
    
    Verduras y empanadillas cong. y helados
  74. Additional CPV code(s):
    15331400, 15894700, 15896000
  75. Place of performance:
  76. Description of the procurement:
    
    Este lote se denomina Verduras y empanadillas cong. y helados
  77. Award criteria:
    Quality criterion - Name: LOTE 10 Verduras y empanadillas cong. y helados: SABOR/OLOR - JV / Weighting: 15
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 75
  78. Information about options:
    Options: no
  79. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  80. Additional information:
  81. Title:
    
    Pan precocido y congelado
  82. Additional CPV code(s):
    15612500
  83. Place of performance:
  84. Description of the procurement:
    
    Este lote se denomina Pan precocido y congelado
  85. Award criteria:
    Quality criterion - Name: LOTE 11 Pan precocido y congelado: SABOR/OLOR - JV / Weighting: 15
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 75
  86. Information about options:
    Options: no
  87. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  88. Additional information:
  89. Title:
    
    Legumbres, harinas, pastas y arroces
  90. Additional CPV code(s):
    03212220, 15612300, 15612500, 15850000
  91. Place of performance:
  92. Description of the procurement:
    
    Legumbres, harinas, pastas y arroces
  93. Award criteria:
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 90
  94. Information about options:
    Options: no
  95. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  96. Additional information:
  97. Title:
    
    V,frutas y pescados cva,bicarb,especias
  98. Additional CPV code(s):
    15331465, 15872200
  99. Place of performance:
  100. Description of the procurement:
    
    V, frutas y pescados cva, bicarb, especias
  101. Award criteria:
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 90
  102. Information about options:
    Options: no
  103. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  104. Additional information:
  105. Title:
    
    Mermeladas y otras conservas
  106. Additional CPV code(s):
    15331400, 15331465, 15400000, 15511000, 15830000, 15872200
  107. Place of performance:
  108. Description of the procurement:
    
    Mermeladas y otras conservas
  109. Award criteria:
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 90
  110. Information about options:
    Options: no
  111. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  112. Additional information:
  113. Title:
    
    Bebidas
  114. Additional CPV code(s):
    15511000, 15981000
  115. Place of performance:
  116. Description of the procurement:
    
    Este lote se denomina bebidas
  117. Award criteria:
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 90
  118. Information about options:
    Options: no
  119. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  120. Additional information:
  121. Title:
    
    Galletas,pan y cereales
  122. Additional CPV code(s):
    15331400, 15612300, 15612500
  123. Place of performance:
  124. Description of the procurement:
    
    galletas,pan y cereales
  125. Award criteria:
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 90
  126. Information about options:
    Options: no
  127. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  128. Additional information:
  129. Title:
    
    Leche
  130. Additional CPV code(s):
    15511000
  131. Place of performance:
  132. Description of the procurement:
    
    Este lote se denomina leche
  133. Award criteria:
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 5
    Cost criterion - Weighting: 90
  134. Information about options:
    Options: no
  135. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  136. Additional information:
Section IV
Description:
1. Type of procedure:
  Open procedure
2. Information about a framework agreement or a dynamic purchasing system:
3. Information about electronic auction:
4. Information about the Government Procurement Agreement (GPA):
  The procurement is covered by the Government Procurement Agreement: no
Administrative information:
1. Previous publication concerning this procedure:
  Notice number in the OJ S: 2023/S 094-290242
2. Information about termination of dynamic purchasing system:
3. Information about termination of call for competition in the form of a prior information notice:

Section V

Lot No: 017
Title:
Leche

Section VI

Additional information
Procedures for review
1. Review body
  Gerencia de Atención Especializada Hospital Univ. Rio Hortega de Valladolid
  C/ Dulzaina 2
  Valladolid
  47012
  Spain
2. Body responsible for mediation procedures
3. Service from which information about the review procedure may be obtained
Date of dispatch of this notice
2023-08-31

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