Services provided by medical personnel (Ирландия - Тендер #43030152)

1. Section I
   1. Name and addresses
      Department of Agriculture Food and the Marine
      Agriculture House Kildare Street
      Dublin
      D02 WK12
      Ireland
      Telephone: +353 16072000
      E-mail: procurement@agriculture.gov.ie
      
   2. Joint procurement
      
   3. Communication
      The procurement documents are available for unrestricted and full direct access, free of charge, at
      https://www.etenders.gov.ie
      Additional information can be obtained from the abovementioned addresselectronically via: https://www.etenders.gov.ie
      to the abovementioned address
      
   4. Type of the contracting authority:
      Ministry or any other national or federal authority, including their regional or local subdivisions
      
   5. Main activity:
      General public services
      
2. Section II
   1. Scope of the procurement:
      1. Title:
         

         Occupational Health Medical Assessment Services for Temporary Veterinary Inspectors (TVIs)

      2. Main CPV code:
         85141000
         
      3. Type of contract:
         Services
         
      4. Short description:
         

         TVIs are private veterinary practitioners who are engaged by the Contracting Authority to provide meat inspection services in meat plants. In accordance with section 12 of the Safety, Health and Welfare at Work Act 2005, the Department must ensure, so far as is reasonably practicable, that in the course of meat inspection work TVIs are not exposed to risks to their safety, health or welfare. Inspection work takes place in a high-risk industrial environment. Fitness assessments will determine if a TVI is capable of providing the required inspection services without compromising their health and safety within such an environment.

      5. Estimated total value:
         Value excluding VAT: 140 000.00 EUR
         
      6. Information about lots:
         This contract is divided into lots: no
   2. Description
      1. Title:
         
      2. Additional CPV code(s):
         85121200, 85148000, 85147000
         
      3. Place of performance:
         
      4. Description of the procurement:
         

         TVIs are private veterinary practitioners who are engaged by the Contracting Authority to provide meat inspection services in meat plants. In accordance with section 12 of the Safety, Health and Welfare at Work Act 2005, the Department must ensure, so far as is reasonably practicable, that in the course of meat inspection work TVIs are not exposed to risks to their safety, health or welfare. Inspection work takes place in a high-risk industrial environment. Fitness assessments will determine if a TVI is capable of providing the required inspection services without compromising their health and safety within such an environment.

      5. Award criteria:
         Price is not the only award criterion and all criteria are stated only in the procurement documents
      6. Estimated value:
         Value excluding VAT: 140 000.00 EUR
         
      7. Duration of the contract, framework agreement or dynamic purchasing system:
         Duration in months: 24
         This contract is subject to renewal: yes
         Description of renewals:

         Two (2) possible renewals of up to twelve months each.

      8. Information about the limits on the number of candidates to be invited:
         
      9. Information about variants:
         Variants will be accepted: no
         
      10. Information about options:
          Options: no
      11. Information about electronic catalogues:
          
          
      12. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      13. Additional information:
          
3. Section III
   1. Conditions for participation:
      1. Suitability to pursue the professional activity, including requirements relating to enrolment on professional or trade registers:
         
      2. Economic and financial standing:
         Selection criteria as stated in the procurement documents
      3. Technical and professional ability:
         Selection criteria as stated in the procurement documents
      4. Information about reserved contracts:
         
   2. Conditions related to the contract:
      1. Information about a particular profession:
         
      2. Information about staff responsible for the performance of the contract:
         Obligation to indicate the names and professional qualifications of the staff assigned to performing the contract
4. Section IV
5. Description:
   1. Type of procedure:
      Open procedure
   2. Information about a framework agreement or a dynamic purchasing system:
      
   3. Information about reduction of the number of solutions or tenders during negotiation or dialogue:
      
   4. Information about negotiation:
      
   5. Information about electronic auction:
      
   6. Information about the Government Procurement Agreement (GPA):
      The procurement is covered by the Government Procurement Agreement: yes
6. Administrative information:
   1. Previous publication concerning this procedure:
      
   2. Time limit for receipt of tenders or requests to participate:
      Date: 2023-07-24
      Local time: 17:00
      
   3. Estimated date of dispatch of invitations to tender or to participate to selected candidates:
      
   4. Languages in which tenders or requests to participate may be submitted:
      EN
   5. Minimum time frame during which the tenderer must maintain the tender:
      (from the date stated for receipt of tender)
      
   6. Conditions for opening of tenders:
      Date: 2023-07-24
      Local time: 17:30
      

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Импорт - Экспорт по стране Ирландия