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Food, beverages, tobacco and related products (Франция - Тендер #50187854)

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Страна: Франция (другие тендеры и закупки Франция)
Организатор тендера: caisse Des Ecoles du 18e Arr
Номер конкурса: 50187854
Дата публикации: 12-01-2024
Источник тендера: Единая система закупок Европейского союза TED

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Регистрация

20240108Body governed by public lawContract award noticeSuppliesOpen procedureEuropean UnionNot applicableLowest priceGeneral public services01B0301

Section I
1. Name and addresses
  caisse Des Ecoles du 18e Arr
  1 Pl Jules Joffrin
  Paris 18
  75018
  France
  Telephone: +33 146068896
  E-mail: achats@cde18.org
2. Type of the contracting authority:
  Body governed by public law
3. Main activity:
  General public services
Section II
1. Scope of the procurement:
  1. Title:
    
    fourniture de denrees alimentaires pour la restauration collective de la caisse des ecoles du 18ème arr. De paris
    Reference number: 09-2023
  2. Main CPV code:
    15000000, 15300000, 15000000, 15000000, 15000000, 15000000, 15000000, 15000000, 15800000, 15000000, 15000000, 15000000, 15000000, 15000000, 15000000, 15000000, 15000000, 15000000, 15000000, 15000000
  3. Type of contract:
    Supplies
  4. Short description:
    
    la présente consultation concerne la fourniture de denrées alimentaires nécessaires au fonctionnement de la restauration collective de la Caisse des écoles du 18ème arr. De Paris
  5. Information about lots:
    This contract is divided into lots: yes
  6. Total value of the procurement:
    Value excluding VAT: 5 681 000.00 EUR
2. Description
  1. Title:
    
    fruits et légumes non spécifiques conventionnels et bio (1ère, 4ème et 5ème gamme)
  2. Additional CPV code(s):
    15300000
  3. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  4. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no1
  5. Award criteria:
  6. Information about options:
    Options: no
  7. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  8. Additional information:
  9. Title:
    
    fruits et légumes spécifiques biologiques 1ère et 4ème gamme
  10. Additional CPV code(s):
    15000000
  11. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  12. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no2
  13. Award criteria:
  14. Information about options:
    Options: no
  15. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  16. Additional information:
  17. Title:
    
    charcuterie et viande de porc - label rouge fermier ou équivalent porc fermier
  18. Additional CPV code(s):
    15000000
  19. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  20. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no3
  21. Award criteria:
  22. Information about options:
    Options: no
  23. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  24. Additional information:
  25. Title:
    
    viandes fraiches bovines, ovines de races allaitantes conventionnelle, à la pièce
  26. Additional CPV code(s):
    15000000
  27. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  28. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no4
  29. Award criteria:
  30. Information about options:
    Options: no
  31. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  32. Additional information:
  33. Title:
    
    viandes fraiches bovine de race allaitante à l"équilibre
  34. Additional CPV code(s):
    15000000
  35. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  36. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no5
  37. Award criteria:
  38. Information about options:
    Options: no
  39. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  40. Additional information:
  41. Title:
    
    viandes fraiches de volaille fermière à l"équilibre
  42. Additional CPV code(s):
    15000000
  43. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  44. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no6
  45. Award criteria:
  46. Information about options:
    Options: no
  47. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  48. Additional information:
  49. Title:
    
    viandes fraîches de volaille label rouge fermier ou équivalent volaille fermière - race à croissance lente
  50. Additional CPV code(s):
    15000000
  51. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  52. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no7
  53. Award criteria:
  54. Information about options:
    Options: no
  55. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  56. Additional information:
  57. Title:
    
    viandes cuites de volaille, porc et boeuf - 5ème gamme
  58. Additional CPV code(s):
    15800000
  59. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  60. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no8
  61. Award criteria:
  62. Information about options:
    Options: no
  63. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  64. Additional information:
  65. Title:
    
    produits laitiers fermiers frais au lait de vache conventionnel
  66. Additional CPV code(s):
    15000000
  67. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  68. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no9
  69. Award criteria:
  70. Information about options:
    Options: no
  71. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  72. Additional information:
  73. Title:
    
    produits laitiers frais et fromages spécifiques fermiers au lait de vache biologique
  74. Additional CPV code(s):
    15000000
  75. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  76. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no10
  77. Award criteria:
  78. Information about options:
    Options: no
  79. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  80. Additional information:
  81. Title:
    
    fromages affinés et crémerie fermière au lait de vache biologique
  82. Additional CPV code(s):
    15000000
  83. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  84. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no11
  85. Award criteria:
  86. Information about options:
    Options: no
  87. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  88. Additional information:
  89. Title:
    
    produits laitiers et ovoproduits industriels conventionnels et biologiques
  90. Additional CPV code(s):
    15000000
  91. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  92. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no12
  93. Award criteria:
  94. Information about options:
    Options: no
  95. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  96. Additional information:
  97. Title:
    
    légumineuses - produites à la ferme
  98. Additional CPV code(s):
    15000000
  99. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  100. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no13
  101. Award criteria:
  102. Information about options:
    Options: no
  103. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  104. Additional information:
  105. Title:
    
    epicerie fermière Biologique
  106. Additional CPV code(s):
    15000000
  107. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  108. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no14
  109. Award criteria:
  110. Information about options:
    Options: no
  111. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  112. Additional information:
  113. Title:
    
    spécialités céréalières et pâtes fermières
  114. Additional CPV code(s):
    15000000
  115. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  116. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no15
  117. Award criteria:
  118. Information about options:
    Options: no
  119. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  120. Additional information:
  121. Title:
    
    epicerie et boissons conventionnelles, biologiques, et labellisées autres
  122. Additional CPV code(s):
    15000000
  123. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  124. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no16
  125. Award criteria:
  126. Information about options:
    Options: no
  127. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  128. Additional information:
  129. Title:
    
    poissons Frais issus de la pêche côtière et de la pêche grand large- pêche durable
  130. Additional CPV code(s):
    15000000
  131. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  132. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no17
  133. Award criteria:
  134. Information about options:
    Options: no
  135. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  136. Additional information:
  137. Title:
    
    produits surgelés
  138. Additional CPV code(s):
    15000000
  139. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  140. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no18
  141. Award criteria:
  142. Information about options:
    Options: no
  143. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  144. Additional information:
  145. Title:
    
    produits végétariens
  146. Additional CPV code(s):
    15000000
  147. Place of performance:
    Main site or place of performance:
    caisse des ecoles du 18ème arr. De paris
  148. Description of the procurement:
    
    la description des prestations et leurs spécifications techniques sont indiquées dans le Cahier des Clauses Techniques Particulières et le BPU propre au lot no19
  149. Award criteria:
  150. Information about options:
    Options: no
  151. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  152. Additional information:
Section IV
Description:
1. Type of procedure:
  Open procedure
2. Information about a framework agreement or a dynamic purchasing system:
3. Information about electronic auction:
  An electronic auction has been used
4. Information about the Government Procurement Agreement (GPA):
  The procurement is covered by the Government Procurement Agreement: no
Administrative information:
1. Previous publication concerning this procedure:
  Notice number in the OJ S: 2023/S 136-434529
2. Information about termination of dynamic purchasing system:
3. Information about termination of call for competition in the form of a prior information notice:

Section V

Contract No: 09-2023
Lot No: 1
Title:
fruits et légumes non spécifiques conventionnels et bio (1ère, 4ème et 5ème gamme)
Award of contract
1. Date of conclusion of the contract: 2023-12-21
2. Information about tenders:
  Number of tenders received: 3
  The contract has been awarded to a group of economic operators: no
3. Name and address of the contractor:
  goetz
  31602557600026
  17 avenue salvador allende
  Saulx-les-Chartreux
  91160
  France
  The contractor is an SME: no
4. Information on value of the contract/lot (excluding VAT):
  Initial estimated total value of the contract/lot: 115 000.00 EUR
  Total value of the contract/lot: 435 000.00 EUR
5. Information about subcontracting:
  
  Contract No: 09-2023
  Lot No: 2
  Title:
  fruits et légumes spécifiques biologiques 1ère et 4ème gamme
6. Award of contract
  1. Date of conclusion of the contract: 2023-12-21
  2. Information about tenders:
    Number of tenders received: 3
    The contract has been awarded to a group of economic operators: no
  3. Name and address of the contractor:
    coop bio ile de france
    80484888500021
    2 Rue René Dumont
    Combs-la-Ville
    77380
    France
    The contractor is an SME: no
  4. Information on value of the contract/lot (excluding VAT):
    Initial estimated total value of the contract/lot: 95 000.00 EUR
    Total value of the contract/lot: 360 000.00 EUR
  5. Information about subcontracting:
    
    Contract No: 09-2023
    Lot No: 3
    Title:
    charcuterie et viande de porc - label rouge fermier ou équivalent porc fermier
  6. Award of contract
    1. Date of conclusion of the contract: 2023-12-21
    2. Information about tenders:
      Number of tenders received: 2
      The contract has been awarded to a group of economic operators: no
    3. Name and address of the contractor:
      ets lucien
      52722006500041
      130 Rue Des 40 Mines
      Beauvais
      60007
      France
      The contractor is an SME: no
    4. Information on value of the contract/lot (excluding VAT):
      Initial estimated total value of the contract/lot: 19 000.00 EUR
      Total value of the contract/lot: 72 000.00 EUR
    5. Information about subcontracting:
      
      Contract No: 09-2023
      Lot No: 4
      Title:
      viandes fraiches bovines, ovines de races allaitantes conventionnelle, à la pièce
    6. Award of contract
      1. Date of conclusion of the contract: 2023-12-21
      2. Information about tenders:
        Number of tenders received: 4
        The contract has been awarded to a group of economic operators: no
      3. Name and address of the contractor:
        ets lucien
        130 Rue Des 40 Mines
        Beauvais
        60007
        France
        The contractor is an SME: no
      4. Information on value of the contract/lot (excluding VAT):
        Initial estimated total value of the contract/lot: 156 000.00 EUR
        Total value of the contract/lot: 600 000.00 EUR
      5. Information about subcontracting:
        
        Contract No: 09-2023
        Lot No: 5
        Title:
        viandes fraiches bovine de race allaitante à l"équilibre
      6. Award of contract
        
        Date of conclusion of the contract: 2023-12-21
        
        Information about tenders:
        Number of tenders received: 4
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        ets lucien
        52722006500041
        130 Rue Des 40 Mines
        Beauvais
        60007
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        Initial estimated total value of the contract/lot: 77 000.00 EUR
        Total value of the contract/lot: 295 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 09-2023
        Lot No: 6
        Title:
        viandes fraiches de volaille fermière à l"équilibre
        
        Award of contract
        
        Date of conclusion of the contract: 2023-12-21
        
        Information about tenders:
        Number of tenders received: 4
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        société de distribution Avicole
        06620009800086
        la Noëlle 44150 ancenis st gereon Etablissement
        Ancenis
        44154
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        Initial estimated total value of the contract/lot: 18 000.00 EUR
        Total value of the contract/lot: 66 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 09-2023
        Lot No: 7
        Title:
        viandes fraîches de volaille label rouge fermier ou équivalent volaille fermière - race à croissance lente
        
        Award of contract
        
        Date of conclusion of the contract: 2023-12-21
        
        Information about tenders:
        Number of tenders received: 3
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        société de distribution Avicole
        06620009800086
        la Noëlle 44150 ancenis st gereon
        Ancenis
        44154
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        Initial estimated total value of the contract/lot: 98 000.00 EUR
        Total value of the contract/lot: 375 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 09-2023
        Lot No: 8
        Title:
        viandes cuites de volaille, porc et boeuf - 5ème gamme
        
        Award of contract
        
        Date of conclusion of the contract: 2023-12-21
        
        Information about tenders:
        Number of tenders received: 4
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        socopa viandes
        50851378500123
        cours saint paul - bP 36
        Le Neubourg
        27110
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        Initial estimated total value of the contract/lot: 21 000.00 EUR
        Total value of the contract/lot: 78 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 09-2023
        Lot No: 9
        Title:
        produits laitiers fermiers frais au lait de vache conventionnel
        Contract No: 09-2023
        Lot No: 10
        Title:
        produits laitiers frais et fromages spécifiques fermiers au lait de vache biologique
        
        Award of contract
        
        Date of conclusion of the contract: 2023-12-21
        
        Information about tenders:
        Number of tenders received: 3
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        regimes et delices
        49921646300012
        19 rue de la République,
        Cormeilles-en-Parisis
        95240
        France
        Telephone: +33 659641723
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        Initial estimated total value of the contract/lot: 26 000.00 EUR
        Total value of the contract/lot: 100 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 09-2023
        Lot No: 11
        Title:
        fromages affinés et crémerie fermière au lait de vache biologique
        
        Award of contract
        
        Date of conclusion of the contract: 2023-12-21
        
        Information about tenders:
        Number of tenders received: 2
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        regimes et delices
        49921646300012
        19 rue de la République,
        Cormeilles-en-Parisis
        95240
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        Initial estimated total value of the contract/lot: 44 000.00 EUR
        Total value of the contract/lot: 168 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 09-2023
        Lot No: 12
        Title:
        produits laitiers et ovoproduits industriels conventionnels et biologiques
        
        Award of contract
        
        Date of conclusion of the contract: 2023-12-21
        
        Information about tenders:
        Number of tenders received: 2
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        sas la normandie a paris
        57211887500044
        zone Industrielle de la Poudrette 36 allée de Luxembourg
        Les Pavillons-sous-Bois
        93320
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        Initial estimated total value of the contract/lot: 187 000.00 EUR
        Total value of the contract/lot: 720 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 09-2023
        Lot No: 13
        Title:
        légumineuses - produites à la ferme
        
        Award of contract
        
        Date of conclusion of the contract: 2023-12-21
        
        Information about tenders:
        Number of tenders received: 2
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        emile et une Graine
        84878147200016
        ferme de fremigny
        Soisy-sur-Ecole
        91840
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        Initial estimated total value of the contract/lot: 21 000.00 EUR
        Total value of the contract/lot: 78 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 09-2023
        Lot No: 14
        Title:
        epicerie fermière Biologique
        
        Award of contract
        
        Date of conclusion of the contract: 2023-12-21
        
        Information about tenders:
        Number of tenders received: 2
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        la cooperative bio D"Ile-De-France
        80484888500021
        2 Rue René Dumont
        Combs-la-Ville
        77380
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        Initial estimated total value of the contract/lot: 22 000.00 EUR
        Total value of the contract/lot: 84 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 09-2023
        Lot No: 15
        Title:
        spécialités céréalières et pâtes fermières
        
        Award of contract
        
        Date of conclusion of the contract: 2023-12-21
        
        Information about tenders:
        Number of tenders received: 03
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        earl ferme de voisins
        79981234200019
        14 rue de voisins
        Saint-Cyr-la-Riviere
        91690
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        Initial estimated total value of the contract/lot: 16 000.00 EUR
        Total value of the contract/lot: 60 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 09-2023
        Lot No: 16
        Title:
        epicerie et boissons conventionnelles, biologiques, et labellisées autres
        
        Award of contract
        
        Date of conclusion of the contract: 2023-12-21
        
        Information about tenders:
        Number of tenders received: 03
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        cercle vert sas
        38243272200033
        z.a. Saint Roch - 54, Rue Saint Roch
        Beaumont-sur-Oise
        95260
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        Initial estimated total value of the contract/lot: 185 000.00 EUR
        Total value of the contract/lot: 712 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 09-2023
        Lot No: 17
        Title:
        poissons Frais issus de la pêche côtière et de la pêche grand large- pêche durable
        
        Award of contract
        
        Date of conclusion of the contract: 2023-12-21
        
        Information about tenders:
        Number of tenders received: 03
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        sas rouen maree
        78811596200011
        avenue du commandant Bicheray, M.I.N. De Rouen
        Rouen
        76000
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        Initial estimated total value of the contract/lot: 139 000.00 EUR
        Total value of the contract/lot: 535 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 09-2023
        Lot No: 18
        Title:
        produits surgelés
        
        Award of contract
        
        Date of conclusion of the contract: 2023-12-21
        
        Information about tenders:
        Number of tenders received: 02
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        pomona " Passion Froid " ILE-DE-FRANCE
        55204499200964
        pomona S.A. - 3 avenue du Docteur Ténine
        Antony
        92160
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        Initial estimated total value of the contract/lot: 201 000.00 EUR
        Total value of the contract/lot: 771 000.00 EUR
        
        Information about subcontracting:
        
        Contract No: 09-2023
        Lot No: 19
        Title:
        produits végétariens
        
        Award of contract
        
        Date of conclusion of the contract: 2023-12-21
        
        Information about tenders:
        Number of tenders received: 04
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        pomona " Passion Froid " ILE-DE-FRANCE
        55204499200964
        pomona S.A. - 3 avenue du Docteur Ténine - 92160 Antony
        Antony
        92160
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        Initial estimated total value of the contract/lot: 19 000.00 EUR
        Total value of the contract/lot: 72 000.00 EUR
        
        Information about subcontracting:
        
        Section VI
        
        Additional information
        
        Procedures for review
        
        Review body
        tribunal administrative de Paris
        7, rue de Jouy
        Paris
        75181
        France
        Telephone: +33 144594400
        E-mail: greffe.ta-paris@juradm.fr
        
        Body responsible for mediation procedures
        
        Service from which information about the review procedure may be obtained
        tribunal administrative de Paris
        7, rue de Jouy
        Paris
        75181
        France
        Telephone: +33 144594400
        E-mail: greffe.ta-paris@juradm.fr
        
        Date of dispatch of this notice
        2024-01-08

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