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Miscellaneous food products (Франция - Тендер #49486468)

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Страна: Франция (другие тендеры и закупки Франция)
Организатор тендера: ville de Bonnetable
Номер конкурса: 49486468
Дата публикации: 22-12-2023
Источник тендера: Единая система закупок Европейского союза TED

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Регистрация

20231219Regional or local authorityContract award noticeSuppliesOpen procedureEuropean Union, with participation by GPA countriesNot applicableThe most economic tenderGeneral public services01B0301

Section I
1. Name and addresses
  ville de Bonnetable
  44 rue du Maréchal Leclerc
  Bonnetable
  72110
  France
  Telephone: +33 243293020
  E-mail: mairie@bonnetable.fr
2. Type of the contracting authority:
  Regional or local authority
3. Main activity:
  General public services
Section II
1. Scope of the procurement:
  1. Title:
    
    approvisionnement En Denrees Alimentaires
    Reference number: 2023-3
  2. Main CPV code:
    15800000, 03220000, 03221000, 03220000, 03220000, 03310000, 15111100, 15113000, 15112100, 15111100, 15112100, 15131120, 15551300, 15540000, 15511000, 15500000, 15896000, 15893000, 15893000, 15610000, 15612500
  3. Type of contract:
    Supplies
  4. Short description:
    
    approvisionnement en denrées alimentaires pour le service de restauration scolaire de la Commune
  5. Information about lots:
    This contract is divided into lots: yes
  6. Total value of the procurement:
    Value excluding VAT: 138 920.00 EUR
2. Description
  1. Title:
    
    fruits de saison - conventionnel et bio
  2. Additional CPV code(s):
    03220000
  3. Place of performance:
  4. Description of the procurement:
    
    fruits de saison - conventionnel et bio
  5. Award criteria:
    Cost criterion - Weighting: 1
  6. Information about options:
    Options: no
  7. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  8. Additional information:
  9. Title:
    
    légumes de saison - conventionnel et bio
  10. Additional CPV code(s):
    03221000
  11. Place of performance:
  12. Description of the procurement:
    
    légumes de saison - conventionnel et bio
  13. Award criteria:
    Cost criterion - Weighting: 1
  14. Information about options:
    Options: no
  15. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  16. Additional information:
  17. Title:
    
    fruits et légumes frais - bio
  18. Additional CPV code(s):
    03220000
  19. Place of performance:
  20. Description of the procurement:
    
    fruits et légumes frais - bio
  21. Award criteria:
    Cost criterion - Weighting: 1
  22. Information about options:
    Options: no
  23. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  24. Additional information:
  25. Title:
    
    fruits et légumes frais 4e et 5e gamme - conventionnel et Siqo
  26. Additional CPV code(s):
    03220000
  27. Place of performance:
  28. Description of the procurement:
    
    fruits et légumes frais 4e et 5e gamme - conventionnel et Siqo
  29. Award criteria:
    Cost criterion - Weighting: 1
  30. Information about options:
    Options: no
  31. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  32. Additional information:
  33. Title:
    
    produits de la mer - conventionnel et Siqo
  34. Additional CPV code(s):
    03310000
  35. Place of performance:
  36. Description of the procurement:
    
    produits de la mer - conventionnel et Siqo
  37. Award criteria:
    Cost criterion - Weighting: 1
  38. Information about options:
    Options: no
  39. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  40. Additional information:
  41. Title:
    
    viande fraiche de boeuf veau agneau porc - siqo
  42. Additional CPV code(s):
    15111100
  43. Place of performance:
  44. Description of the procurement:
    
    viande fraiche de boeuf veau agneau porc - siqo
  45. Award criteria:
    Cost criterion - Weighting: 1
  46. Information about options:
    Options: no
  47. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  48. Additional information:
  49. Title:
    
    viande fraiche de porc - conventionnel
  50. Additional CPV code(s):
    15113000
  51. Place of performance:
  52. Description of the procurement:
    
    viande fraiche de porc - conventionnel
  53. Award criteria:
    Cost criterion - Weighting: 1
  54. Information about options:
    Options: no
  55. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  56. Additional information:
  57. Title:
    
    viande fraiche de volaille - siqo
  58. Additional CPV code(s):
    15112100
  59. Place of performance:
  60. Description of the procurement:
    
    viande fraiche de volaille - siqo
  61. Award criteria:
    Cost criterion - Weighting: 1
  62. Information about options:
    Options: no
  63. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  64. Additional information:
  65. Title:
    
    viande fraiche de boeuf - conventionnel
  66. Additional CPV code(s):
    15111100
  67. Place of performance:
  68. Description of the procurement:
    
    viande fraiche de boeuf - conventionnel
  69. Award criteria:
    Cost criterion - Weighting: 1
  70. Information about options:
    Options: no
  71. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  72. Additional information:
  73. Title:
    
    viande fraiche de volailles - siqo
  74. Additional CPV code(s):
    15112100
  75. Place of performance:
  76. Description of the procurement:
    
    viande fraiche de volailles - siqo
  77. Award criteria:
    Cost criterion - Weighting: 1
  78. Information about options:
    Options: no
  79. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  80. Additional information:
  81. Title:
    
    charcuterie et salaison - conventionnel et Siqo
  82. Additional CPV code(s):
    15131120
  83. Place of performance:
  84. Description of the procurement:
    
    charcuterie et salaison - conventionnel et Siqo
  85. Award criteria:
    Cost criterion - Weighting: 1
  86. Information about options:
    Options: no
  87. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  88. Additional information:
  89. Title:
    
    yaourts fermiers - conventionnel
  90. Additional CPV code(s):
    15551300
  91. Place of performance:
  92. Description of the procurement:
    
    yaourts fermiers - conventionnel
  93. Award criteria:
    Cost criterion - Weighting: 1
  94. Information about options:
    Options: no
  95. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  96. Additional information:
  97. Title:
    
    fromages fermiers - conventionnel
  98. Additional CPV code(s):
    15540000
  99. Place of performance:
  100. Description of the procurement:
    
    fromages fermiers - conventionnel
  101. Award criteria:
    Cost criterion - Weighting: 1
  102. Information about options:
    Options: no
  103. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  104. Additional information:
  105. Title:
    
    lait fermier - conventionnel
  106. Additional CPV code(s):
    15511000
  107. Place of performance:
  108. Description of the procurement:
    
    lait fermier - conventionnel
  109. Award criteria:
    Cost criterion - Weighting: 1
  110. Information about options:
    Options: no
  111. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  112. Additional information:
  113. Title:
    
    bof - conventionnel et bio
  114. Additional CPV code(s):
    15500000
  115. Place of performance:
  116. Description of the procurement:
    
    bof - conventionnel et bio
  117. Award criteria:
    Cost criterion - Weighting: 1
  118. Information about options:
    Options: no
  119. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  120. Additional information:
  121. Title:
    
    surgelés - conventionnel et Siqo
  122. Additional CPV code(s):
    15896000
  123. Place of performance:
  124. Description of the procurement:
    
    surgelés - conventionnel et Siqo
  125. Award criteria:
    Cost criterion - Weighting: 1
  126. Information about options:
    Options: no
  127. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  128. Additional information:
  129. Title:
    
    epicerie - conventionnel et Siqo
  130. Additional CPV code(s):
    15893000
  131. Place of performance:
  132. Description of the procurement:
    
    epicerie - conventionnel et Siqo
  133. Award criteria:
    Cost criterion - Weighting: 1
  134. Information about options:
    Options: no
  135. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  136. Additional information:
  137. Title:
    
    epicerie - bio
  138. Additional CPV code(s):
    15893000
  139. Place of performance:
  140. Description of the procurement:
    
    epicerie - bio
  141. Award criteria:
    Cost criterion - Weighting: 1
  142. Information about options:
    Options: no
  143. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  144. Additional information:
  145. Title:
    
    légumineuses huiles farine - conventionnel et bio
  146. Additional CPV code(s):
    15610000
  147. Place of performance:
  148. Description of the procurement:
    
    légumineuses huiles farine - conventionnel et bio
  149. Award criteria:
    Cost criterion - Weighting: 1
  150. Information about options:
    Options: no
  151. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  152. Additional information:
  153. Title:
    
    boulangerie - conventionnel
  154. Additional CPV code(s):
    15612500
  155. Place of performance:
  156. Description of the procurement:
    
    boulangerie - conventionnel
  157. Award criteria:
    Cost criterion - Weighting: 1
  158. Information about options:
    Options: no
  159. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  160. Additional information:
Section IV
Description:
1. Type of procedure:
  Open procedure
2. Information about a framework agreement or a dynamic purchasing system:
  The procurement involves the establishment of a framework agreement
3. Information about electronic auction:
4. Information about the Government Procurement Agreement (GPA):
  The procurement is covered by the Government Procurement Agreement: yes
Administrative information:
1. Previous publication concerning this procedure:
  Notice number in the OJ S: 2023/S 154-490220
2. Information about termination of dynamic purchasing system:
3. Information about termination of call for competition in the form of a prior information notice:

Section V

Lot No: 1
Title:
fruits de saison - conventionnel et bio
Award of contract
1. Date of conclusion of the contract: 2023-11-20
2. Information about tenders:
  Number of tenders received: 3
  The contract has been awarded to a group of economic operators: no
3. Name and address of the contractor:
  p"Tit Potager
  39 Bd Pierre Lefaucheux
  Le Mans
  72000
  France
  The contractor is an SME: no
4. Information on value of the contract/lot (excluding VAT):
  
  Total value of the contract/lot: 930.00 EUR
5. Information about subcontracting:
  
  Lot No: 1
  Title:
  fruits de saison - conventionnel et bio
6. Award of contract
  1. Date of conclusion of the contract: 2023-11-20
  2. Information about tenders:
    Number of tenders received: 3
    The contract has been awarded to a group of economic operators: no
  3. Name and address of the contractor:
    estivin Groupe Holding Finance
    rochepinard
    Tours
    37000
    France
    The contractor is an SME: no
  4. Information on value of the contract/lot (excluding VAT):
    
    Total value of the contract/lot: 930.00 EUR
  5. Information about subcontracting:
    
    Lot No: 1
    Title:
    fruits de saison - conventionnel et bio
  6. Award of contract
    1. Date of conclusion of the contract: 2023-11-20
    2. Information about tenders:
      Number of tenders received: 3
      The contract has been awarded to a group of economic operators: no
    3. Name and address of the contractor:
      scea Des Vergers D"Aulaines
      les Blottieres
      Bonnetable
      72110
      France
      The contractor is an SME: no
    4. Information on value of the contract/lot (excluding VAT):
      
      Total value of the contract/lot: 930.00 EUR
    5. Information about subcontracting:
      
      Lot No: 2
      Title:
      légumes de saison - conventionnel et bio
    6. Award of contract
      1. Date of conclusion of the contract: 2023-11-20
      2. Information about tenders:
        Number of tenders received: 2
        The contract has been awarded to a group of economic operators: no
      3. Name and address of the contractor:
        p"Tit Potager
        39 Bd Pierre Lefaucheux
        Le Mans
        72000
        France
        The contractor is an SME: no
      4. Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 2 500.00 EUR
      5. Information about subcontracting:
        
        Lot No: 2
        Title:
        légumes de saison - conventionnel et bio
      6. Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 2
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        estivin Groupe Holding Finance
        rochepinard
        Tours
        37000
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 2 500.00 EUR
        
        Information about subcontracting:
        
        Lot No: 3
        Title:
        fruits et légumes frais - bio
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 4
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        p"Tit Potager
        39 Bd Pierre Lefaucheux
        Le Mans
        72000
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 16 200.00 EUR
        
        Information about subcontracting:
        
        Lot No: 4
        Title:
        fruits et légumes frais 4e et 5e gamme - conventionnel et Siqo
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 2
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        estivin Groupe Holding Finance
        rochepinard
        Tours
        37000
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 1 620.00 EUR
        
        Information about subcontracting:
        
        Lot No: 5
        Title:
        produits de la mer - conventionnel et Siqo
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 1
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        estivin Groupe Holding Finance
        rochepinard
        Tours
        37000
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 4 700.00 EUR
        
        Information about subcontracting:
        
        Lot No: 6
        Title:
        viande fraiche de boeuf veau agneau porc - siqo
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 5
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        qualiviandes 72
        zone De Belle Croix 2
        Requeil
        72510
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 5 000.00 EUR
        
        Information about subcontracting:
        
        Lot No: 7
        Title:
        viande fraiche de porc - conventionnel
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 4
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        scea Ferme Des Jenvries
        ld Les Jenvries
        Souille
        72380
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 1 300.00 EUR
        
        Information about subcontracting:
        
        Lot No: 7
        Title:
        viande fraiche de porc - conventionnel
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 4
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        qualiviandes 72
        zone De Belle Croix 2
        Requeil
        72510
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 1 300.00 EUR
        
        Information about subcontracting:
        
        Lot No: 7
        Title:
        viande fraiche de porc - conventionnel
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 4
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        charcuterie Cosme
        88 Av Pierre Piffault
        Le Mans
        72000
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 1 300.00 EUR
        
        Information about subcontracting:
        
        Lot No: 8
        Title:
        viande fraiche de volaille - siqo
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 2
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        guilmot-Gaudais
        les Alouettes
        Avord
        18520
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 3 500.00 EUR
        
        Information about subcontracting:
        
        Lot No: 8
        Title:
        viande fraiche de volaille - siqo
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 2
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        gaec Des Hetres
        les Hetres Moules
        Courcival
        72110
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 3 500.00 EUR
        
        Information about subcontracting:
        
        Lot No: 9
        Title:
        viande fraiche de boeuf - conventionnel
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 5
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        scea Ferme Des Jenvries
        ld Les Jenvries
        Souille
        72380
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 1 600.00 EUR
        
        Information about subcontracting:
        
        Lot No: 9
        Title:
        viande fraiche de boeuf - conventionnel
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 5
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        qualiviandes 72
        zone De Belle Croix 2
        Requeil
        72510
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 1 600.00 EUR
        
        Information about subcontracting:
        
        Lot No: 9
        Title:
        viande fraiche de boeuf - conventionnel
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 5
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        charcuterie Cosme
        88 Av Pierre Piffault
        Le Mans
        72000
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 1 600.00 EUR
        
        Information about subcontracting:
        
        Lot No: 10
        Title:
        viande fraiche de volailles - siqo
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 3
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        valentin Valot
        la Chataignaire
        Sille-le-Philippe
        72460
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 6 000.00 EUR
        
        Information about subcontracting:
        
        Lot No: 11
        Title:
        charcuterie et salaison - conventionnel et Siqo
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 5
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        charcuterie Cosme
        88 Av Pierre Piffault
        Le Mans
        72000
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 1 500.00 EUR
        
        Information about subcontracting:
        
        Lot No: 12
        Title:
        yaourts fermiers - conventionnel
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 2
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        feerme De La Grande Mousse
        la Grande Mousse
        Briosne-les-Sables
        72110
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 2 800.00 EUR
        
        Information about subcontracting:
        
        Lot No: 12
        Title:
        yaourts fermiers - conventionnel
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 2
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        sarl De Belle Vue
        173 Rte De La Mandiniere
        Bonnetable
        72110
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 2 800.00 EUR
        
        Information about subcontracting:
        
        Lot No: 13
        Title:
        fromages fermiers - conventionnel
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 1
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        gaec Le Pis Qui Chante
        les Renoulières
        Villaines-sous-Lucé
        72150
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 3 000.00 EUR
        
        Information about subcontracting:
        
        Lot No: 14
        Title:
        lait fermier - conventionnel
        Lot No: 15
        Title:
        bof - conventionnel et bio
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 2
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        pomona
        1 Av Morane Saulnier
        Parcay Meslay
        37210
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 18 500.00 EUR
        
        Information about subcontracting:
        
        Lot No: 16
        Title:
        surgelés - conventionnel et Siqo
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 3
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        societe Industrielle Raison Freres
        14 Rue Bonsejour
        La Chataigneraie
        85120
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 20 000.00 EUR
        
        Information about subcontracting:
        
        Lot No: 17
        Title:
        epicerie - conventionnel et Siqo
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 1
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        pro A Pro
        za Les Bretins
        Saint-Gilles
        35590
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 15 000.00 EUR
        
        Information about subcontracting:
        
        Lot No: 18
        Title:
        epicerie - bio
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 3
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        biocoop Restauration
        zone Artisanale De La Morandais
        Tinteniac
        35190
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 3 000.00 EUR
        
        Information about subcontracting:
        
        Lot No: 19
        Title:
        légumineuses huiles farine - conventionnel et bio
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 1
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        biocoop Restauration
        zone Artisanale De La Morandais
        Tinteniac
        35190
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 5 000.00 EUR
        
        Information about subcontracting:
        
        Lot No: 20
        Title:
        boulangerie - conventionnel
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 3
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        les Associes Du Pain
        19 R Saint Etienne
        Bonnetable
        72110
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 3 500.00 EUR
        
        Information about subcontracting:
        
        Lot No: 20
        Title:
        boulangerie - conventionnel
        
        Award of contract
        
        Date of conclusion of the contract: 2023-11-20
        
        Information about tenders:
        Number of tenders received: 3
        The contract has been awarded to a group of economic operators: no
        
        Name and address of the contractor:
        richard Montagne
        29 Rue Du Marechal Leclerc
        Bonnetable
        72110
        France
        The contractor is an SME: no
        
        Information on value of the contract/lot (excluding VAT):
        
        Total value of the contract/lot: 3 500.00 EUR
        
        Information about subcontracting:
        
        Section VI
        
        Additional information
        
        Procedures for review
        
        Review body
        tribunal administratif de Nantes
        6, allée de l"ile-gloriette
        Nantes
        44041
        France
        Telephone: +33 240994600
        E-mail: greffe.ta-nantes@juradm.fr
        Fax: +33 240994658
        
        Body responsible for mediation procedures
        
        Service from which information about the review procedure may be obtained
        
        Date of dispatch of this notice
        2023-12-19

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