Canteen management services (Франция - Тендер #49235625)

1. Section I
   1. Name and addresses
      ugecam bfc
      3 rue Georges Bourgoin
      Fontaine-les-Dijon
      21121
      France
      E-mail: Achats-marches.ug-bfc@ugecam.assurance-maladie.fr
      
   2. Joint procurement
      
   3. Communication
      The procurement documents are available for unrestricted and full direct access, free of charge, at
      http://www.marches-publics.gouv.fr/
      Additional information can be obtained from the abovementioned addresselectronically via: https://www.marches-publics.gouv.fr/?page=Entreprise.EntrepriseAdvancedSearch&AllCons&id=2429736&orgAcronyme=s7h
      
      
   4. Type of the contracting authority:
      Other type: Organismes de droit privé à but non lucratif
      
   5. Main activity:
      Other activity: Organismes de droit privé à but non lucratif
      
2. Section II
   1. Scope of the procurement:
      1. Title:
         

         réalisation de prestations de restauration pour les établissements de l"ugecam Bourgogne Franche-Comté

         Reference number: 23-UG04-AC-001
         
      2. Main CPV code:
         55512000
         
      3. Type of contract:
         Services
         
      4. Short description:
         

         réalisation de prestations de restauration pour les établissements de l"ugecam Bourgogne Franche Comté (Bfc)

      5. Estimated total value:
         
         
      6. Information about lots:
         all lots
   2. Description
      1. Title:
         

         prestation de restauration pour l"ime " Les Cent Tilleuls ", avenue de la Solidarité MONTAIGU (39570)

         Lot No: 1
         
      2. Additional CPV code(s):
         55321000, 55510000
         
      3. Place of performance:
         
      4. Description of the procurement:
         

         réalisation d"une prestation de restauration pour l"établissement IME les Cent Tilleuls

      5. Award criteria:
         Price is not the only award criterion and all criteria are stated only in the procurement documents
      6. Estimated value:
         
         
      7. Duration of the contract, framework agreement or dynamic purchasing system:
         Duration in months: 36
         This contract is subject to renewal: yes
         Description of renewals:

         marché d"un an reconductible tacitement deux fois pour une période d"un an chacune dans les mêmes conditions que la période initiale

      8. Information about the limits on the number of candidates to be invited:
         
      9. Information about variants:
         Variants will be accepted: no
         
      10. Information about options:
          Options: no
      11. Information about electronic catalogues:
          
          
      12. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      13. Additional information:
          
      14. Title:
          

          prestation de restauration pour l"ehpad " Belfontaine " de Fontaine-Lès-Dijon (21121)

          Lot No: 2
          
      15. Additional CPV code(s):
          55321000, 55510000
          
      16. Place of performance:
          
      17. Description of the procurement:
          

          réalisation de prestations de restauration pour l"ehpad de Belfontaine

      18. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      19. Estimated value:
          
          
      20. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 36
          This contract is subject to renewal: yes
          Description of renewals:

          marché d"un an reconductible tacitement deux fois pour une période d"un an chacune dans les mêmes conditions que la période initiale

      21. Information about the limits on the number of candidates to be invited:
          
      22. Information about variants:
          Variants will be accepted: no
          
      23. Information about options:
          Options: no
      24. Information about electronic catalogues:
          
          
      25. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      26. Additional information:
          
      27. Title:
          

          prestation de restauration pour le ssr " La Beline ", La Beline, B.P. 107, 39110 salins les bains (39110)

          Lot No: 3
          
      28. Additional CPV code(s):
          55321000, 55510000
          
      29. Place of performance:
          
      30. Description of the procurement:
          

          réalisation de prestations de restauration pour le SSR la Beline

      31. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      32. Estimated value:
          
          
      33. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 36
          This contract is subject to renewal: yes
          Description of renewals:

          marché d"un an reconductible tacitement deux fois pour une période d"un an chacune dans les mêmes conditions que la période initiale

      34. Information about the limits on the number of candidates to be invited:
          
      35. Information about variants:
          Variants will be accepted: no
          
      36. Information about options:
          Options: no
      37. Information about electronic catalogues:
          
          
      38. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      39. Additional information:
          
      40. Title:
          

          prestations de restauration en liaison chaude pour l"ime de Villeneuve à ESSEY (21320)

          Lot No: 4
          
      41. Additional CPV code(s):
          55321000, 55521200
          
      42. Place of performance:
          
      43. Description of the procurement:
          

          réalisation de la restauration de l"ime de Villeneuve en liaison chaude

      44. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      45. Estimated value:
          
          
      46. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 36
          This contract is subject to renewal: yes
          Description of renewals:

          marché d"un an reconductible tacitement deux fois pour une période d"un an chacune dans les mêmes conditions que la période initiale

      47. Information about the limits on the number of candidates to be invited:
          
      48. Information about variants:
          Variants will be accepted: no
          
      49. Information about options:
          Options: no
      50. Information about electronic catalogues:
          
          
      51. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      52. Additional information:
          
      53. Title:
          

          prestations de restauration en liaison froide pour l"ime " René Nauroy " de noidans les vesoul (70000)

          Lot No: 5
          
      54. Additional CPV code(s):
          55321000, 55521200
          
      55. Place of performance:
          
      56. Description of the procurement:
          

          réalisation de prestation de livraison de repas en liaison froide pour l"établissement de Noidans les Vesoul

      57. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      58. Estimated value:
          
          
      59. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 36
          This contract is subject to renewal: yes
          Description of renewals:

          marché d"un an reconductible tacitement deux fois pour une période d"un an chacune dans les mêmes conditions que la période initiale

      60. Information about the limits on the number of candidates to be invited:
          
      61. Information about variants:
          Variants will be accepted: no
          
      62. Information about options:
          Options: no
      63. Information about electronic catalogues:
          
          
      64. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      65. Additional information:
          
      66. Title:
          

          prestations de restauration en liaison froide pour le DITEP Antenne de Domois à FENAY (21600)

          Lot No: 6
          
      67. Additional CPV code(s):
          55321000, 55521200
          
      68. Place of performance:
          
      69. Description of the procurement:
          

          réalisation de prestations de restauration en liaison froide pour le dispositif DITEP de l"antenne de Domois situé à FENAY (21600)

      70. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      71. Estimated value:
          
          
      72. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 36
          This contract is subject to renewal: yes
          Description of renewals:

          marché d"un an reconductible tacitement deux fois pour une période d"un an chacune dans les mêmes conditions que la période initiale

      73. Information about the limits on the number of candidates to be invited:
          
      74. Information about variants:
          Variants will be accepted: no
          
      75. Information about options:
          Options: no
      76. Information about electronic catalogues:
          
          
      77. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      78. Additional information:
          
      79. Title:
          

          service de gestion de cantine pour la restauration du crrf " Le Bourbonnais " à bourbon lancy (71140)

          Lot No: 7
          
      80. Additional CPV code(s):
          55512000
          
      81. Place of performance:
          
      82. Description of the procurement:
          

          réalisation de prestations de gestion pour la restauration dans l"établissement du CRRF le Bourbonnais (fourniture et livraison des denrées et réalisation d"une assistance technique)

      83. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      84. Estimated value:
          
          
      85. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 36
          This contract is subject to renewal: yes
          Description of renewals:

          marché d"un an reconductible tacitement deux fois pour une période d"un an chacune dans les mêmes conditions que la période initiale

      86. Information about the limits on the number of candidates to be invited:
          
      87. Information about variants:
          Variants will be accepted: no
          
      88. Information about options:
          Options: no
      89. Information about electronic catalogues:
          
          
      90. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      91. Additional information:
          
      92. Title:
          

          service de gestion de cantine pour la restauration de l"eam/eanm de charnay les macon (71850)

          Lot No: 8
          
      93. Additional CPV code(s):
          55512000
          
      94. Place of performance:
          
      95. Description of the procurement:
          

          réalisation de prestations de gestion pour la restauration dans l"établissement de l"eam / eanm de Charnay les Macon (fourniture et livraison des denrées et réalisation d?une assistance technique)

      96. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      97. Estimated value:
          
          
      98. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 36
          This contract is subject to renewal: yes
          Description of renewals:

          marché d"un an reconductible tacitement deux fois pour une période d"un an chacune dans les mêmes conditions que la période initiale

      99. Information about the limits on the number of candidates to be invited:
          
      100. Information about variants:
           Variants will be accepted: no
           
      101. Information about options:
           Options: no
      102. Information about electronic catalogues:
           
           
      103. Information about European Union funds:
           The procurement is related to a project and/or programme financed by European Union funds: no
      104. Additional information:
           
3. Section III
   1. Conditions for participation:
      1. Suitability to pursue the professional activity, including requirements relating to enrolment on professional or trade registers:
         
      2. Economic and financial standing:
         Selection criteria as stated in the procurement documents
      3. Technical and professional ability:
         Selection criteria as stated in the procurement documents
      4. Information about reserved contracts:
         
   2. Conditions related to the contract:
      1. Information about a particular profession:
         
      2. Information about staff responsible for the performance of the contract:
         
4. Section IV
5. Description:
   1. Type of procedure:
      Open procedure
   2. Information about a framework agreement or a dynamic purchasing system:
      Framework agreement with a single operator
   3. Information about reduction of the number of solutions or tenders during negotiation or dialogue:
      
   4. Information about negotiation:
      
   5. Information about electronic auction:
      
   6. Information about the Government Procurement Agreement (GPA):
      The procurement is covered by the Government Procurement Agreement: yes
6. Administrative information:
   1. Previous publication concerning this procedure:
      
   2. Time limit for receipt of tenders or requests to participate:
      Date: 2024-01-15
      Local time: 15:00
      
   3. Estimated date of dispatch of invitations to tender or to participate to selected candidates:
      
   4. Languages in which tenders or requests to participate may be submitted:
      FR
   5. Minimum time frame during which the tenderer must maintain the tender:
      (from the date stated for receipt of tender)
      
   6. Conditions for opening of tenders:
      Date: 2024-01-15
      Local time: 16:00
      

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