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Food, beverages, tobacco and related products (Франция - Тендер #48063742)


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Страна: Франция (другие тендеры и закупки Франция)
Организатор тендера: commune de Bruz
Номер конкурса: 48063742
Дата публикации: 14-11-2023
Источник тендера:


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Регистрация
20231109Regional or local authorityContract award noticeSuppliesOpen procedureEuropean Union, with participation by GPA countriesNot applicableLowest priceGeneral public services01B0301
  1. Section I
    1. Name and addresses
      commune de Bruz
      Bruz
      35170
      France
      Telephone: +33 299054462
      E-mail: marchespublics@ville-bruz.fr
    2. Type of the contracting authority:
      Regional or local authority
    3. Main activity:
      General public services
  2. Section II
    1. Scope of the procurement:
      1. Title:

        fourniture de denrées alimentaires issues de l"agriculture biologique ou label équivalent pour les besoins de la cuisine centrale de la ville de Bruz

        Reference number: MPF2023FC02
      2. Main CPV code:
        15000000, 15890000, 15300000, 15300000, 15111000, 15111200, 15113000, 15115100, 15112100, 03310000, 15896000, 15896000, 15896000, 15811100, 15550000
      3. Type of contract:
        Supplies
      4. Short description:

        fourniture de denrées alimentaires issues de l"agriculture biologique ou label équivalent pour les besoins de la cuisine centrale de la ville de Bruz

      5. Information about lots:
        This contract is divided into lots: yes
      6. Total value of the procurement:
        Value excluding VAT: 1 160 000.00 EUR
    2. Description
      1. Title:

        produits d"épicerie et conserves issus de l"agriculture biologique ou label équivalent

      2. Additional CPV code(s):
        15890000
      3. Place of performance:
      4. Description of the procurement:

        produits d"épicerie et conserves issus de l"agriculture biologique ou label équivalent

      5. Award criteria:
      6. Information about options:
        Options: no
      7. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      8. Additional information:
      9. Title:

        fruits frais issus de l"agriculture biologique ou label équivalent

      10. Additional CPV code(s):
        15300000
      11. Place of performance:
      12. Description of the procurement:

        fruits frais issus de l"agriculture biologique ou label équivalent

      13. Award criteria:
      14. Information about options:
        Options: no
      15. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      16. Additional information:
      17. Title:

        légumes frais issus de l"agriculture biologique ou label équivalent

      18. Additional CPV code(s):
        15300000
      19. Place of performance:
      20. Description of the procurement:

        légumes frais issus de l"agriculture biologique ou label équivalent

      21. Award criteria:
      22. Information about options:
        Options: no
      23. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      24. Additional information:
      25. Title:

        viande de boeuf fraîche (muscle et hachée) issue de l"agriculture biologique ou label équivalent

      26. Additional CPV code(s):
        15111000
      27. Place of performance:
      28. Description of the procurement:

        viande de boeuf fraîche (muscle et hachée) issue de l"agriculture biologique

      29. Award criteria:
      30. Information about options:
        Options: no
      31. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      32. Additional information:
      33. Title:

        viande fraîche de veau issue de l"agriculture biologique ou label équivalent

      34. Additional CPV code(s):
        15111200
      35. Place of performance:
      36. Description of the procurement:

        viande fraîche de veau issue de l"agriculture biologique ou label équivalent

      37. Award criteria:
      38. Information about options:
        Options: no
      39. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      40. Additional information:
      41. Title:

        viande fraiche de porc et Charcuterie issues de l"agriculture biologique ou label équivalent

      42. Additional CPV code(s):
        15113000
      43. Place of performance:
      44. Description of the procurement:

        viande fraiche de porc et Charcuterie issues de l"agriculture biologique ou label équivalent

      45. Award criteria:
      46. Information about options:
        Options: no
      47. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      48. Additional information:
      49. Title:

        viande fraîche d"agneau issue de l"agriculture biologique ou label équivalent

      50. Additional CPV code(s):
        15115100
      51. Place of performance:
      52. Description of the procurement:

        viande fraîche d"agneau issue de l"agriculture biologique ou label équivalent

      53. Award criteria:
      54. Information about options:
        Options: no
      55. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      56. Additional information:
      57. Title:

        volaille fraîche issue de l"agriculture biologique ou label équivalent

      58. Additional CPV code(s):
        15112100
      59. Place of performance:
      60. Description of the procurement:

        volaille fraîche issue de l"agriculture biologique ou label équivalent

      61. Award criteria:
      62. Information about options:
        Options: no
      63. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      64. Additional information:
      65. Title:

        poissons et produits de la mer

      66. Additional CPV code(s):
        03310000
      67. Place of performance:
      68. Description of the procurement:

        poissons et produits de la mer

      69. Award criteria:
      70. Information about options:
        Options: no
      71. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      72. Additional information:
      73. Title:

        produits surgelés issus de l"agriculture biologique ou label équivalent

      74. Additional CPV code(s):
        15896000
      75. Place of performance:
      76. Description of the procurement:

        produits surgelés issus de l"agriculture biologique ou label équivalent

      77. Award criteria:
      78. Information about options:
        Options: no
      79. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      80. Additional information:
      81. Title:

        poissons surgelés

      82. Additional CPV code(s):
        15896000
      83. Place of performance:
      84. Description of the procurement:

        poissons surgelés

      85. Award criteria:
      86. Information about options:
        Options: no
      87. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      88. Additional information:
      89. Title:

        viande d"agneau surgelée issue de l"agriculture biologique ou label équivalent

      90. Additional CPV code(s):
        15896000
      91. Place of performance:
      92. Description of the procurement:

        viande d"agneau surgelée issue de l"agriculture biologique ou label équivalent

      93. Award criteria:
      94. Information about options:
        Options: no
      95. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      96. Additional information:
      97. Title:

        produits laitiers et ovoproduits issus de l"agriculture biologique ou label équivalent

      98. Additional CPV code(s):
        15811100
      99. Place of performance:
      100. Description of the procurement:

        produits laitiers et ovoproduits issus de l"agriculture biologique ou label équivalent

      101. Award criteria:
      102. Information about options:
        Options: no
      103. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      104. Additional information:
      105. Title:

        pains et brioches issus de l"agriculture biologique ou label équivalent

      106. Additional CPV code(s):
        15550000
      107. Place of performance:
      108. Description of the procurement:

        pains et brioches issus de l"agriculture biologique ou label équivalent

      109. Award criteria:
      110. Information about options:
        Options: no
      111. Information about European Union funds:
        The procurement is related to a project and/or programme financed by European Union funds: no
      112. Additional information:
  3. Section IV
  4. Description:
    1. Type of procedure:
      Open procedure
    2. Information about a framework agreement or a dynamic purchasing system:
    3. Information about electronic auction:
    4. Information about the Government Procurement Agreement (GPA):
      The procurement is covered by the Government Procurement Agreement: yes
  5. Administrative information:
    1. Previous publication concerning this procedure:
      Notice number in the OJ S: 2023/S 061-181769
    2. Information about termination of dynamic purchasing system:
    3. Information about termination of call for competition in the form of a prior information notice:
  • Section V
    1. Contract No: MPF2023FC02
      Lot No: 2
      Title:

      fruits frais issus de l"agriculture biologique ou label équivalent

    2. Award of contract
      1. Date of conclusion of the contract: 2023-10-24
      2. Information about tenders:
        Number of tenders received: 4
        Number of tenders received by electronic means: 4
        The contract has been awarded to a group of economic operators: no
      3. Name and address of the contractor:
        pomona terre azur
        Noyal-sur-Vilaine
        35530
        France
        The contractor is an SME: no
      4. Information on value of the contract/lot (excluding VAT):

        Total value of the contract/lot: 280 000.00 EUR
      5. Information about subcontracting:

        Contract No: MPF2023FC02
        Lot No: 3
        Title:

        légumes frais issus de l"agriculture biologique ou label équivalent

      6. Award of contract
        1. Date of conclusion of the contract: 2023-10-24
        2. Information about tenders:
          Number of tenders received: 4
          Number of tenders received by electronic means: 4
          The contract has been awarded to a group of economic operators: no
        3. Name and address of the contractor:
          manger Bio 35
          Saint-Grégoire
          35760
          France
          The contractor is an SME: yes
        4. Information on value of the contract/lot (excluding VAT):

          Total value of the contract/lot: 400 000.00 EUR
        5. Information about subcontracting:

          Contract No: MPF2023FC02
          Lot No: 4
          Title:

          viande de boeuf fraîche (muscle et hachée) issue de l"agriculture biologique ou label équivalent

          Contract No: MPF2023FC02
          Lot No: 5
          Title:

          viande fraîche de veau issue de l"agriculture biologique ou label équivalent

        6. Award of contract
          1. Date of conclusion of the contract: 2023-10-24
          2. Information about tenders:
            Number of tenders received: 5
            Number of tenders received by electronic means: 5
            The contract has been awarded to a group of economic operators: no
          3. Name and address of the contractor:
            manger Bio 35
            Saint-Grégoire
            35760
            France
            The contractor is an SME: yes
          4. Information on value of the contract/lot (excluding VAT):

            Total value of the contract/lot: 160 000.00 EUR
          5. Information about subcontracting:

            Contract No: MPF2023FC02
            Lot No: 6
            Title:

            viande fraiche de porc et Charcuterie issues de l"agriculture biologique ou label équivalent

            Contract No: MPF2023FC02
            Lot No: 7
            Title:

            viande fraîche d"agneau issue de l"agriculture biologique ou label équivalent

          6. Award of contract
            1. Date of conclusion of the contract: 2023-10-24
            2. Information about tenders:
              Number of tenders received: 1
              Number of tenders received by electronic means: 1
              The contract has been awarded to a group of economic operators: no
            3. Name and address of the contractor:
              socopa
              Le Neubourg
              27110
              France
              The contractor is an SME: no
            4. Information on value of the contract/lot (excluding VAT):

              Total value of the contract/lot: 160 000.00 EUR
            5. Information about subcontracting:

              Contract No: MPF2023FC02
              Lot No: 8
              Title:

              volaille fraîche issue de l"agriculture biologique ou label équivalent

              Contract No: MPF2023FC02
              Lot No: 9
              Title:

              poissons et produits de la mer

              Contract No: MPF2023FC02
              Lot No: 10
              Title:

              produits surgelés issus de l"agriculture biologique ou label équivalent

              Contract No: MPF2023FC02
              Lot No: 11
              Title:

              poissons surgelés

              Contract No: MPF2023FC02
              Lot No: 12
              Title:

              viande d"agneau surgelée issue de l"agriculture biologique ou label équivalent

            6. Award of contract
              1. Date of conclusion of the contract: 2023-10-24
              2. Information about tenders:
                Number of tenders received: 2
                Number of tenders received by electronic means: 2
                The contract has been awarded to a group of economic operators: no
              3. Name and address of the contractor:
                ds armorique
                Chateaubourg
                35220
                France
                The contractor is an SME: no
              4. Information on value of the contract/lot (excluding VAT):

                Total value of the contract/lot: 160 000.00 EUR
              5. Information about subcontracting:

                Contract No: MPF2023FC02
                Lot No: 13
                Title:

                produits laitiers et ovoproduits issus de l"agriculture biologique ou label équivalent

                Contract No: MPF2023FC02
                Lot No: 14
                Title:

                pain et brioche issu de l"agriculture biologique ou label équivalent

                Contract No: MPF2023FC02
                Lot No: 1
                Title:

                produits d"épicerie et conserves issus de l"agriculture biologique ou label équivalent

          7. Section VI
            1. Additional information

              conformément à l"article R. 2185-1 du Code de la commande publique, la consultation a été

              déclarée sans suite pour les lots 1-4-6-8-9-10-11-13-14. La procédure a été relancée pour les lots concernés

            2. Procedures for review
              1. Review body
                tribunal administratif de Rennes
                3 contour de la motte - cS 44416
                Rennes
                35000
                France
              2. Body responsible for mediation procedures

              3. Service from which information about the review procedure may be obtained

            3. Date of dispatch of this notice
              2023-11-09

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