Bakery products (Франция - Тендер #48029707)

1. Section I
   1. Name and addresses
      departement de l isere
      7 rue Fantin Latour
      Grenoble
      38022
      France
      Telephone: +33 476003838
      E-mail: marches-publics@isere.fr
      Fax: +33 476003835
      
   2. Joint procurement
      
   3. Communication
      The procurement documents are available for unrestricted and full direct access, free of charge, at
      https://www.marches-publics.info
      Additional information can be obtained from the abovementioned addresselectronically via: https://www.marches-publics.info
      
      
   4. Type of the contracting authority:
      Body governed by public law
      
   5. Main activity:
      General public services
      
2. Section II
   1. Scope of the procurement:
      1. Title:
         

         achat écoresponsable de produits frais de boulangerie artisanale pour les collèges desservis par la cuisine mutualisée de Pont-De-Chéruy ou établissements du territoire du Haut Rhône dauphinois

      2. Main CPV code:
         15612500
         
      3. Type of contract:
         Supplies
         
      4. Short description:
         

         achat écoresponsable de denrées alimentaires - produits frais de boulangerie artisanale - destiné à la cuisine mutualisée de Pont de Chéruy et services ou autres établissements situés sur le territoire Haut Rhône Dauphinois

      5. Estimated total value:
         Value excluding VAT: 200 000.00 EUR
         
      6. Information about lots:
         This contract is divided into lots: no
   2. Description
      1. Title:
         
      2. Additional CPV code(s):
         15612500
         
      3. Place of performance:
         Main site or place of performance:

         cuisine Mutualisée de Pont de Chéruy - 1 rue Jean Moulin 38230 - pont de Chéruy

      4. Description of the procurement:
         

         achat écoresponsable de denrées alimentaires - produits frais de boulangerie artisanale - destiné à la cuisine mutualisée de Pont de Chéruy et services ou autres établissements situés sur le territoire Haut Rhône Dauphinois

      5. Award criteria:
         Quality criterion - Name: Qualités organoleptiques des produits / Weighting: 45
         Quality criterion - Name: Pertinence des actions éducatives proposées dans le cadre de l"exécution du marché / Weighting: 10
         Quality criterion - Name: Gestion des conditionnements en vue d"une meilleure performance environnementale / Weighting: 5
         Cost criterion - Weighting: 40
         
      6. Estimated value:
         Value excluding VAT: 200 000.00 EUR
         
      7. Duration of the contract, framework agreement or dynamic purchasing system:
         Duration in months: 48
         This contract is subject to renewal: yes
         Description of renewals:

         3 fois 1 an

      8. Information about the limits on the number of candidates to be invited:
         
      9. Information about variants:
         Variants will be accepted: no
         
      10. Information about options:
          Options: no
      11. Information about electronic catalogues:
          
          
      12. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      13. Additional information:
          
3. Section III
   1. Conditions for participation:
      1. Suitability to pursue the professional activity, including requirements relating to enrolment on professional or trade registers:
         List and brief description of conditions:

         - Formulaire Dc1, Lettre de candidature _ Habilitation du mandataire par ses co-traitants.(disponible à l"adresse suivante : http://www.economie.gouv.fr/daj/formulaires-declaration-du-candidat)- formulaire Dc2, Déclaration du candidat individuel ou du membre du groupement.(disponible à l"adresse suivante : http://www.economie.gouv.fr/daj/formulaires-declaration-du-candidat)

      2. Economic and financial standing:
         
      3. Technical and professional ability:
         List and brief description of selection criteria:

         - Echantillons, descriptions et/ou photographies des fournitures

      4. Information about reserved contracts:
         
   2. Conditions related to the contract:
      1. Information about a particular profession:
         
      2. Information about staff responsible for the performance of the contract:
         
4. Section IV
5. Description:
   1. Type of procedure:
      Open procedure
   2. Information about a framework agreement or a dynamic purchasing system:
      Framework agreement with a single operator
   3. Information about reduction of the number of solutions or tenders during negotiation or dialogue:
      
   4. Information about negotiation:
      
   5. Information about electronic auction:
      
   6. Information about the Government Procurement Agreement (GPA):
      The procurement is covered by the Government Procurement Agreement: yes
6. Administrative information:
   1. Previous publication concerning this procedure:
      
   2. Time limit for receipt of tenders or requests to participate:
      Date: 2023-12-13
      Local time: 10:00
      
   3. Estimated date of dispatch of invitations to tender or to participate to selected candidates:
      
   4. Languages in which tenders or requests to participate may be submitted:
      FR
   5. Minimum time frame during which the tenderer must maintain the tender:
      (from the date stated for receipt of tender)
      
   6. Conditions for opening of tenders:
      Date: 2023-12-19
      Local time: 10:00
      Place:

      grenoble

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