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Miscellaneous food products (Франция - Тендер #47581768)

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Страна: Франция (другие тендеры и закупки Франция)
Организатор тендера: ville du Port- ile de la Réunion
Номер конкурса: 47581768
Дата публикации: 30-10-2023
Сумма контракта: 595 460 169 (Российский рубль) Цена оригинальная: 10 087 682 (Евро)
Источник тендера: Единая система закупок Европейского союза TED

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Регистрация

2023102520231127 11:00Regional or local authorityContract noticeSuppliesOpen procedureEuropean Union, with participation by GPA countriesSubmission for all lotsThe most economic tenderGeneral public services01B0201

Section I
1. Name and addresses
  ville du Port- ile de la Réunion
  service Commande publique, hôtel de Ville, 9 rue Renaudiere De Vaux
  Le Port
  97821
  France
  Telephone: +33 262424690
  E-mail: marches@ville-port.re
  Fax: +33 262424681
2. Joint procurement
3. Communication
  The procurement documents are available for unrestricted and full direct access, free of charge, at
  http://agysoft.marches-publics.info
  Additional information can be obtained from service De La Commande Publique
  9 rue Renaudière de Vaux
  Le Port
  97821
  France
  Contact person: 97821
  Telephone: +33 262428700
  E-mail: marches@ville-port.re
  Internet address(es):
  Main address: http://agysoft.marches-publics.info
  Address of the buyer profile: http://agysoft.marches-publics.info
  electronically via: http://agysoft.marches-publics.info
4. Type of the contracting authority:
  Regional or local authority
5. Main activity:
  General public services
Section II
1. Scope of the procurement:
  1. Title:
    
    fourniture De Denrées Alimentaires Pour La Restauration Municipale De La Ville De Le Port
    Reference number: F-Pf-1368770 Oa
  2. Main CPV code:
    15800000
  3. Type of contract:
    Supplies
  4. Short description:
    
    il s"agit d"un groupement de commande entre la ville de Le Port et le Ccas ;Il s"agit d"un accord-cadre ;L"Accord-Cadre est décomposé en soixante-deux (62) lots faisant chacun l"objet d"un marché distinct (cf. Liste des lots et estimation annuelle en annexe 1 joint au présent Rc) ;L"Accord-Cadre est mono-attributaire (articles R. 2162-1 à R. 2162-6 du Ccp) donnant lieu à des bons de commande (articles R. 2162-13 et R. 2162-14 du Ccp) pour les lots 6 à 17, 19, 21 à 24, 26 à 51, 55 à 59, 61 et 62 ;Les lots 1 à 5, 18, 20, 25, 52 à 54 et 60 sont multi-attributaires avec une règle d"attribution énoncé dans l"article 7.4 du présent Rc (articles R. 2162-1 à R. 2162-6 du Ccp) donnant lieu à des bons de commande (articles R. 2162-13 et R. 2162-14 du Ccp) ;L"Accord-Cadre est sans montant minimum et avec un maximum ;Le présent marché ne comporte pas de tranches optionnelles
  5. Estimated total value:
    Value excluding VAT: 10 087 682.00 EUR
  6. Information about lots:
    all lots
2. Description
  1. Title:
    
    légumes hors d"oeuvre assaisonnés ou pas s/v prêts à consommer
    Lot No: 1
  2. Additional CPV code(s):
    15800000
  3. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  4. Description of the procurement:
    
    légumes hors d"oeuvre assaisonnés ou pas s/v prêts à consommer
  5. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  6. Estimated value:
    Value excluding VAT: 129 054.00 EUR
  7. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  8. Information about the limits on the number of candidates to be invited:
  9. Information about variants:
    Variants will be accepted: no
  10. Information about options:
    Options: no
  11. Information about electronic catalogues:
  12. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  13. Additional information:
  14. Title:
    
    rougail s/v prêt à consommer
    Lot No: 2
  15. Additional CPV code(s):
    15800000
  16. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  17. Description of the procurement:
    
    rougail s/v prêt à consommer
  18. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  19. Estimated value:
    Value excluding VAT: 41 524.00 EUR
  20. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  21. Information about the limits on the number of candidates to be invited:
  22. Information about variants:
    Variants will be accepted: no
  23. Information about options:
    Options: no
  24. Information about electronic catalogues:
  25. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  26. Additional information:
  27. Title:
    
    légumes frais s/v réfrigéré prèts à l"emploi (toutes découpes:cube,julienne,rondelle,lamelle, émincé,rapé,broyé...)
    Lot No: 3
  28. Additional CPV code(s):
    15800000
  29. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  30. Description of the procurement:
    
    légumes frais s/v réfrigéré prèts à l"emploi (toutes découpes:cube,julienne,rondelle,lamelle, émincé,rapé,broyé...)
  31. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  32. Estimated value:
    Value excluding VAT: 184 291.00 EUR
  33. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  34. Information about the limits on the number of candidates to be invited:
  35. Information about variants:
    Variants will be accepted: no
  36. Information about options:
    Options: no
  37. Information about electronic catalogues:
  38. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  39. Additional information:
  40. Title:
    
    fruits prèts à consommer vrac sous vide ou barquette individuelle 80-90g
    Lot No: 4
  41. Additional CPV code(s):
    15800000
  42. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  43. Description of the procurement:
    
    fruits prèts à consommer vrac sous vide ou barquette individuelle 80-90g
  44. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  45. Estimated value:
    Value excluding VAT: 84 925.00 EUR
  46. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  47. Information about the limits on the number of candidates to be invited:
  48. Information about variants:
    Variants will be accepted: no
  49. Information about options:
    Options: no
  50. Information about electronic catalogues:
  51. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  52. Additional information:
  53. Title:
    
    légumes et fruits prêts à l"emploi ou prêts à consommer (4ème et 5ème gamme) issus de l"agriculture biologique vrac sous vide ou barquette individuelle 80-90g
    Lot No: 5
  54. Additional CPV code(s):
    15800000
  55. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  56. Description of the procurement:
    
    légumes et fruits prêts à l"emploi ou prêts à consommer (4ème et 5ème gamme) issus de l"agriculture biologique vrac sous vide ou barquette individuelle 80-90g
  57. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  58. Estimated value:
    Value excluding VAT: 82 740.00 EUR
  59. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  60. Information about the limits on the number of candidates to be invited:
  61. Information about variants:
    Variants will be accepted: no
  62. Information about options:
    Options: no
  63. Information about electronic catalogues:
  64. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  65. Additional information:
  66. Title:
    
    produits de la découpe de volaille fraîche
    Lot No: 6
  67. Additional CPV code(s):
    15800000
  68. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  69. Description of the procurement:
    
    produits de la découpe de volaille fraîche
  70. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  71. Estimated value:
    Value excluding VAT: 241 880.00 EUR
  72. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  73. Information about the limits on the number of candidates to be invited:
  74. Information about variants:
    Variants will be accepted: no
  75. Information about options:
    Options: no
  76. Information about electronic catalogues:
  77. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  78. Additional information:
  79. Title:
    
    boucané de volaille frais
    Lot No: 7
  80. Additional CPV code(s):
    15800000
  81. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  82. Description of the procurement:
    
    boucané de volaille frais
  83. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  84. Estimated value:
    Value excluding VAT: 14 040.00 EUR
  85. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  86. Information about the limits on the number of candidates to be invited:
  87. Information about variants:
    Variants will be accepted: no
  88. Information about options:
    Options: no
  89. Information about electronic catalogues:
  90. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  91. Additional information:
  92. Title:
    
    charcuterie de volaille fraîche
    Lot No: 8
  93. Additional CPV code(s):
    15800000
  94. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  95. Description of the procurement:
    
    charcuterie de volaille fraîche
  96. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  97. Estimated value:
    Value excluding VAT: 64 280.00 EUR
  98. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  99. Information about the limits on the number of candidates to be invited:
  100. Information about variants:
    Variants will be accepted: no
  101. Information about options:
    Options: no
  102. Information about electronic catalogues:
  103. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  104. Additional information:
  105. Title:
    
    viande de volaille fraîche transformée
    Lot No: 9
  106. Additional CPV code(s):
    15800000
  107. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  108. Description of the procurement:
    
    viande de volaille fraîche transformée
  109. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  110. Estimated value:
    Value excluding VAT: 7 740.00 EUR
  111. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  112. Information about the limits on the number of candidates to be invited:
  113. Information about variants:
    Variants will be accepted: no
  114. Information about options:
    Options: no
  115. Information about electronic catalogues:
  116. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  117. Additional information:
  118. Title:
    
    viande de volaille congelée transformée
    Lot No: 10
  119. Additional CPV code(s):
    15800000
  120. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  121. Description of the procurement:
    
    viande de volaille congelée transformée
  122. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  123. Estimated value:
    Value excluding VAT: 69 935.00 EUR
  124. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  125. Information about the limits on the number of candidates to be invited:
  126. Information about variants:
    Variants will be accepted: no
  127. Information about options:
    Options: no
  128. Information about electronic catalogues:
  129. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  130. Additional information:
  131. Title:
    
    ovoproduits
    Lot No: 11
  132. Additional CPV code(s):
    15800000
  133. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  134. Description of the procurement:
    
    ovoproduits
  135. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  136. Estimated value:
    Value excluding VAT: 58 850.00 EUR
  137. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  138. Information about the limits on the number of candidates to be invited:
  139. Information about variants:
    Variants will be accepted: no
  140. Information about options:
    Options: no
  141. Information about electronic catalogues:
  142. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  143. Additional information:
  144. Title:
    
    produit de la découpe de viande de porc frais ou cuit
    Lot No: 12
  145. Additional CPV code(s):
    15800000
  146. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  147. Description of the procurement:
    
    produit de la découpe de viande de porc frais ou cuit
  148. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  149. Estimated value:
    Value excluding VAT: 44 260.00 EUR
  150. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  151. Information about the limits on the number of candidates to be invited:
  152. Information about variants:
    Variants will be accepted: no
  153. Information about options:
    Options: no
  154. Information about electronic catalogues:
  155. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  156. Additional information:
  157. Title:
    
    charcuterie de porc frais
    Lot No: 13
  158. Additional CPV code(s):
    15800000
  159. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  160. Description of the procurement:
    
    charcuterie de porc frais
  161. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  162. Estimated value:
    Value excluding VAT: 24 150.00 EUR
  163. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  164. Information about the limits on the number of candidates to be invited:
  165. Information about variants:
    Variants will be accepted: no
  166. Information about options:
    Options: no
  167. Information about electronic catalogues:
  168. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  169. Additional information:
  170. Title:
    
    produit de la découpe de viande rouge fraiche
    Lot No: 14
  171. Additional CPV code(s):
    15800000
  172. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  173. Description of the procurement:
    
    produit de la découpe de viande rouge fraiche
  174. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  175. Estimated value:
    Value excluding VAT: 30 840.00 EUR
  176. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  177. Information about the limits on the number of candidates to be invited:
  178. Information about variants:
    Variants will be accepted: no
  179. Information about options:
    Options: no
  180. Information about electronic catalogues:
  181. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  182. Additional information:
  183. Title:
    
    produit de la découpe de viande rouge congelée
    Lot No: 15
  184. Additional CPV code(s):
    15800000
  185. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  186. Description of the procurement:
    
    produit de la découpe de viande rouge congelée
  187. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  188. Estimated value:
    Value excluding VAT: 88 820.00 EUR
  189. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  190. Information about the limits on the number of candidates to be invited:
  191. Information about variants:
    Variants will be accepted: no
  192. Information about options:
    Options: no
  193. Information about electronic catalogues:
  194. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  195. Additional information:
  196. Title:
    
    morue séchée dessalée surgelée
    Lot No: 16
  197. Additional CPV code(s):
    15800000
  198. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  199. Description of the procurement:
    
    morue séchée dessalée surgelée
  200. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  201. Estimated value:
    Value excluding VAT: 41 580.00 EUR
  202. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  203. Information about the limits on the number of candidates to be invited:
  204. Information about variants:
    Variants will be accepted: no
  205. Information about options:
    Options: no
  206. Information about electronic catalogues:
  207. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  208. Additional information:
  209. Title:
    
    poissons pélagiques pèche réunionnaise surgelés s/arrête et s/peau découpés en cubes pour cari
    Lot No: 17
  210. Additional CPV code(s):
    15800000
  211. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  212. Description of the procurement:
    
    poissons pélagiques pèche réunionnaise surgelés s/arrête et s/peau découpés en cubes pour cari
  213. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  214. Estimated value:
    Value excluding VAT: 42 900.00 EUR
  215. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  216. Information about the limits on the number of candidates to be invited:
  217. Information about variants:
    Variants will be accepted: no
  218. Information about options:
    Options: no
  219. Information about electronic catalogues:
  220. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  221. Additional information:
  222. Title:
    
    poissons surgelés s/arrête et s/peau découpés en cubes pour cari
    Lot No: 18
  223. Additional CPV code(s):
    15800000
  224. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  225. Description of the procurement:
    
    poissons surgelés s/arrête et s/peau découpés en cubes pour cari
  226. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  227. Estimated value:
    Value excluding VAT: 121 140.00 EUR
  228. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  229. Information about the limits on the number of candidates to be invited:
  230. Information about variants:
    Variants will be accepted: no
  231. Information about options:
    Options: no
  232. Information about electronic catalogues:
  233. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  234. Additional information:
  235. Title:
    
    produits transformés à base de protéïne végétales surgelés
    Lot No: 19
  236. Additional CPV code(s):
    15800000
  237. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  238. Description of the procurement:
    
    produits transformés à base de protéine végétales surgelés
  239. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  240. Estimated value:
    Value excluding VAT: 107 700.00 EUR
  241. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  242. Information about the limits on the number of candidates to be invited:
  243. Information about variants:
    Variants will be accepted: no
  244. Information about options:
    Options: no
  245. Information about electronic catalogues:
  246. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  247. Additional information:
  248. Title:
    
    produits transformés de poisson surgelés
    Lot No: 20
  249. Additional CPV code(s):
    15800000
  250. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  251. Description of the procurement:
    
    produits transformés de poisson surgelés
  252. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  253. Estimated value:
    Value excluding VAT: 99 270.00 EUR
  254. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  255. Information about the limits on the number of candidates to be invited:
  256. Information about variants:
    Variants will be accepted: no
  257. Information about options:
    Options: no
  258. Information about electronic catalogues:
  259. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  260. Additional information:
  261. Title:
    
    poissons en conserve appertisée
    Lot No: 21
  262. Additional CPV code(s):
    15800000
  263. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  264. Description of the procurement:
    
    poissons en conserve appertisée
  265. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  266. Estimated value:
    Value excluding VAT: 42 063.00 EUR
  267. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  268. Information about the limits on the number of candidates to be invited:
  269. Information about variants:
    Variants will be accepted: no
  270. Information about options:
    Options: no
  271. Information about electronic catalogues:
  272. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  273. Additional information:
  274. Title:
    
    féculents et légumes prêts à l"emploi surgelés
    Lot No: 22
  275. Additional CPV code(s):
    15800000
  276. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  277. Description of the procurement:
    
    féculents et légumes prêts à l"emploi surgelés
  278. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  279. Estimated value:
    Value excluding VAT: 33 115.00 EUR
  280. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  281. Information about the limits on the number of candidates to be invited:
  282. Information about variants:
    Variants will be accepted: no
  283. Information about options:
    Options: no
  284. Information about electronic catalogues:
  285. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  286. Additional information:
  287. Title:
    
    fruits verts battus ou mixés et condiments surgelés
    Lot No: 23
  288. Additional CPV code(s):
    15800000
  289. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  290. Description of the procurement:
    
    fruits verts battus ou mixés et condiments surgelés
  291. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  292. Estimated value:
    Value excluding VAT: 11 385.00 EUR
  293. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  294. Information about the limits on the number of candidates to be invited:
  295. Information about variants:
    Variants will be accepted: no
  296. Information about options:
    Options: no
  297. Information about electronic catalogues:
  298. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  299. Additional information:
  300. Title:
    
    légumes herbes et condiments surgelés
    Lot No: 24
  301. Additional CPV code(s):
    15800000
  302. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  303. Description of the procurement:
    
    légumes herbes et condiments surgelés
  304. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  305. Estimated value:
    Value excluding VAT: 71 236.00 EUR
  306. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  307. Information about the limits on the number of candidates to be invited:
  308. Information about variants:
    Variants will be accepted: no
  309. Information about options:
    Options: no
  310. Information about electronic catalogues:
  311. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  312. Additional information:
  313. Title:
    
    pommes de terre surgelées
    Lot No: 25
  314. Additional CPV code(s):
    15800000
  315. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  316. Description of the procurement:
    
    pommes de terre surgelées
  317. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  318. Estimated value:
    Value excluding VAT: 26 470.00 EUR
  319. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  320. Information about the limits on the number of candidates to be invited:
  321. Information about variants:
    Variants will be accepted: no
  322. Information about options:
    Options: no
  323. Information about electronic catalogues:
  324. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  325. Additional information:
  326. Title:
    
    plats cuisinés en conserve appertisée 5/1
    Lot No: 26
  327. Additional CPV code(s):
    15800000
  328. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  329. Description of the procurement:
    
    plats cuisinés en conserve appertisée 5/1
  330. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  331. Estimated value:
    Value excluding VAT: 95 086.00 EUR
  332. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  333. Information about the limits on the number of candidates to be invited:
  334. Information about variants:
    Variants will be accepted: no
  335. Information about options:
    Options: no
  336. Information about electronic catalogues:
  337. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  338. Additional information:
  339. Title:
    
    légumes en conserve appertisée
    Lot No: 27
  340. Additional CPV code(s):
    15800000
  341. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  342. Description of the procurement:
    
    légumes en conserve appertisée
  343. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  344. Estimated value:
    Value excluding VAT: 34 191.00 EUR
  345. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  346. Information about the limits on the number of candidates to be invited:
  347. Information about variants:
    Variants will be accepted: no
  348. Information about options:
    Options: no
  349. Information about electronic catalogues:
  350. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  351. Additional information:
  352. Title:
    
    grains secs crus
    Lot No: 28
  353. Additional CPV code(s):
    15800000
  354. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  355. Description of the procurement:
    
    grains secs crus
  356. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  357. Estimated value:
    Value excluding VAT: 14 271.00 EUR
  358. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  359. Information about the limits on the number of candidates to be invited:
  360. Information about variants:
    Variants will be accepted: no
  361. Information about options:
    Options: no
  362. Information about electronic catalogues:
  363. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  364. Additional information:
  365. Title:
    
    riz sec
    Lot No: 29
  366. Additional CPV code(s):
    15800000
  367. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  368. Description of the procurement:
    
    riz sec
  369. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  370. Estimated value:
    Value excluding VAT: 62 100.00 EUR
  371. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  372. Information about the limits on the number of candidates to be invited:
  373. Information about variants:
    Variants will be accepted: no
  374. Information about options:
    Options: no
  375. Information about electronic catalogues:
  376. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  377. Additional information:
  378. Title:
    
    féculents accompagnements
    Lot No: 30
  379. Additional CPV code(s):
    15800000
  380. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  381. Description of the procurement:
    
    féculents accompagnements
  382. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  383. Estimated value:
    Value excluding VAT: 108 780.00 EUR
  384. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  385. Information about the limits on the number of candidates to be invited:
  386. Information about variants:
    Variants will be accepted: no
  387. Information about options:
    Options: no
  388. Information about electronic catalogues:
  389. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  390. Additional information:
  391. Title:
    
    pain frais
    Lot No: 31
  392. Additional CPV code(s):
    15800000
  393. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  394. Description of the procurement:
    
    pain frais
  395. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  396. Estimated value:
    Value excluding VAT: 25 300.00 EUR
  397. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  398. Information about the limits on the number of candidates to be invited:
  399. Information about variants:
    Variants will be accepted: no
  400. Information about options:
    Options: no
  401. Information about electronic catalogues:
  402. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  403. Additional information:
  404. Title:
    
    gateaux à pâte jaune, viennoiseries et biscuits emballage individuel (40-60g)
    Lot No: 32
  405. Additional CPV code(s):
    15800000
  406. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  407. Description of the procurement:
    
    gâteaux à pâte jaune, viennoiseries et biscuits emballage individuel (40-60g)
  408. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  409. Estimated value:
    Value excluding VAT: 23 100.00 EUR
  410. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  411. Information about the limits on the number of candidates to be invited:
  412. Information about variants:
    Variants will be accepted: no
  413. Information about options:
    Options: no
  414. Information about electronic catalogues:
  415. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  416. Additional information:
  417. Title:
    
    yaourt ferme et brassé
    Lot No: 33
  418. Additional CPV code(s):
    15800000
  419. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  420. Description of the procurement:
    
    yaourt ferme et brassé
  421. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  422. Estimated value:
    Value excluding VAT: 84 160.00 EUR
  423. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  424. Information about the limits on the number of candidates to be invited:
  425. Information about variants:
    Variants will be accepted: no
  426. Information about options:
    Options: no
  427. Information about electronic catalogues:
  428. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  429. Additional information:
  430. Title:
    
    desserts à base de lait gélifié
    Lot No: 34
  431. Additional CPV code(s):
    15800000
  432. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  433. Description of the procurement:
    
    desserts à base de lait gélifié
  434. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  435. Estimated value:
    Value excluding VAT: 18 240.00 EUR
  436. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  437. Information about the limits on the number of candidates to be invited:
  438. Information about variants:
    Variants will be accepted: no
  439. Information about options:
    Options: no
  440. Information about electronic catalogues:
  441. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  442. Additional information:
  443. Title:
    
    dessert lacté
    Lot No: 35
  444. Additional CPV code(s):
    15800000
  445. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  446. Description of the procurement:
    
    dessert lacté
  447. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  448. Estimated value:
    Value excluding VAT: 46 080.00 EUR
  449. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  450. Information about the limits on the number of candidates to be invited:
  451. Information about variants:
    Variants will be accepted: no
  452. Information about options:
    Options: no
  453. Information about electronic catalogues:
  454. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  455. Additional information:
  456. Title:
    
    fromage frais
    Lot No: 36
  457. Additional CPV code(s):
    15800000
  458. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  459. Description of the procurement:
    
    fromage frais
  460. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  461. Estimated value:
    Value excluding VAT: 48 220.00 EUR
  462. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  463. Information about the limits on the number of candidates to be invited:
  464. Information about variants:
    Variants will be accepted: no
  465. Information about options:
    Options: no
  466. Information about electronic catalogues:
  467. Information about European Union funds:
    The procurement is related to a project and/or programme financed by European Union funds: no
  468. Additional information:
  469. Title:
    
    fromages affinés portion individuelle
    Lot No: 37
  470. Additional CPV code(s):
    15800000
  471. Place of performance:
    Main site or place of performance:
    service Achats-Marchés, hôtel de Ville 97821 - le Port
  472. Description of the procurement:
    
    fromages affinés portion individuelle
  473. Award criteria:
    Price is not the only award criterion and all criteria are stated only in the procurement documents
  474. Estimated value:
    Value excluding VAT: 83 240.00 EUR
  475. Duration of the contract, framework agreement or dynamic purchasing system:
    Duration in months: 12
    This contract is subject to renewal: yes
    Description of renewals:
    le marché prend effet à la date de notification pour une durée d"un (1) an. Il est reconductible tacitement deux (2) fois pour une durée d"un (1) an sans que sa durée n"excède trois (3) ans
  476. Information about the limits on the number of candidates to be invited:
  477. Information about variants:
    Variants will be accepted: no

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