Processing and clearing services (Франция - Тендер #47287960)

1. Section I
   1. Name and addresses
      HAUTE-SAVOIE HABITAT
      2 RUE MARC LE ROUX
      ANNECY CEDEX
      74055
      France
      Telephone: +33 450882243
      E-mail: marches@oph74.fr
      
   2. Joint procurement
      
   3. Communication
      The procurement documents are available for unrestricted and full direct access, free of charge, at
      https://www.marches-publics.info
      Additional information can be obtained from HAUTE-SAVOIE HABITAT
      2 RUE MARC LE ROUX
      ANNECY CEDEX
      74055
      France
      Contact person: 74055
      Telephone: +33 480480030
      E-mail: marches@oph74.fr
      Internet address(es):
      Main address: https://www.marches-publics.info
      electronically via: https://www.marches-publics.info
      
      
   4. Type of the contracting authority:
      Body governed by public law
      
   5. Main activity:
      Housing and community amenities
      
2. Section II
   1. Scope of the procurement:
      1. Title:
         

         Prestation d"émission, de livraison et de gestion de titres restaurants sous forme dématérialisée pour le personnel de Haute-Savoie Habitat (2024-2027)

      2. Main CPV code:
         66133000
         
      3. Type of contract:
         Services
         
      4. Short description:
         

         Le choix exclusif du titre dématérialisé est de proposer aux salariés des garanties de souplesse d"utilisation et d"acceptabilité par un grand nombre de fournisseur de repas.

         il représente un outil moderne et souple qui répond mieux aux usages des nouvelles générations.

         enfin, il permet aux salariés une dépense au centime près et un suivi précis de leurs consommations

      5. Estimated total value:
         
         
      6. Information about lots:
         This contract is divided into lots: no
   2. Description
      1. Title:
         
      2. Additional CPV code(s):
         30199770
         
      3. Place of performance:
         
      4. Description of the procurement:
         

         Le choix exclusif du titre dématérialisé est de proposer aux salariés des garanties de souplesse d"utilisation et d"acceptabilité par un grand nombre de fournisseur de repas.

         il représente un outil moderne et souple qui répond mieux aux usages des nouvelles générations.

         enfin, il permet aux salariés une dépense au centime près et un suivi précis de leurs consommations

      5. Award criteria:
         Price is not the only award criterion and all criteria are stated only in the procurement documents
      6. Estimated value:
         
         
      7. Duration of the contract, framework agreement or dynamic purchasing system:
         Duration in months: 48
         This contract is subject to renewal: yes
         Description of renewals:

         Le marché est conclu pour une durée de 1 an à compter du 1er Janvier 2024 (ou sa date de notification si celle-ci est postérieure). Le marché est reconductible tacitement 3 fois pour 1 an sans que la durée totale du marché (y compris reconduction) ne puisse dépasser quatre ans, soit le 31.12.2027

      8. Information about the limits on the number of candidates to be invited:
         
      9. Information about variants:
         Variants will be accepted: no
         
      10. Information about options:
          Options: no
      11. Information about electronic catalogues:
          
          
      12. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      13. Additional information:
          
3. Section III
   1. Conditions for participation:
      1. Suitability to pursue the professional activity, including requirements relating to enrolment on professional or trade registers:
         List and brief description of conditions:

         Enoncés dans le Rc

      2. Economic and financial standing:
         List and brief description of selection criteria:

         Enoncés dans le Rc

      3. Technical and professional ability:
         List and brief description of selection criteria:

         Enoncés dans le Rc

      4. Information about reserved contracts:
         
   2. Conditions related to the contract:
      1. Information about a particular profession:
         
      2. Information about staff responsible for the performance of the contract:
         
4. Section IV
5. Description:
   1. Type of procedure:
      Open procedure
   2. Information about a framework agreement or a dynamic purchasing system:
      
   3. Information about reduction of the number of solutions or tenders during negotiation or dialogue:
      
   4. Information about negotiation:
      
   5. Information about electronic auction:
      
   6. Information about the Government Procurement Agreement (GPA):
      The procurement is covered by the Government Procurement Agreement: yes
6. Administrative information:
   1. Previous publication concerning this procedure:
      
   2. Time limit for receipt of tenders or requests to participate:
      Date: 2023-11-16
      Local time: 12:00
      
   3. Estimated date of dispatch of invitations to tender or to participate to selected candidates:
      
   4. Languages in which tenders or requests to participate may be submitted:
      FR
   5. Minimum time frame during which the tenderer must maintain the tender:
      (from the date stated for receipt of tender)
      
   6. Conditions for opening of tenders:
      Date: 2023-11-16
      Local time: 14:00
      

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