Delicatessen (Франция - Тендер #42698815)

1. Section I
   1. Name and addresses
      aphm
      80 rue Brochier
      Marseille
      13292
      France
      E-mail: correspondance@aws-france.com
      
   2. Joint procurement
      
   3. Communication
      The procurement documents are available for unrestricted and full direct access, free of charge, at
      http://marchespublics.ght13.fr/
      Additional information can be obtained from the abovementioned addresselectronically via: http://marchespublics.ght13.fr/
      
      
   4. Type of the contracting authority:
      Other type: autre
      
   5. Main activity:
      Health
      
2. Section II
   1. Scope of the procurement:
      1. Title:
         

         fourniture De Produits D"Epicerie

         Reference number: 2023-0024
         
      2. Main CPV code:
         15894700
         
      3. Type of contract:
         Supplies
         
      4. Short description:
         

         l"Accord-Cadre sera exécuté par l"émission de bons de commande.Chaque lot fera l"objet d"une attribution séparée.Les prestations sont réglées par des prix unitaires.Les montants estimatifs indiqués correspondent aux montants maximums et comprennent la totalité des périodes de reconduction.Produits d"épicerie

      5. Estimated total value:
         Value excluding VAT: 32 380 000.00 EUR
         
      6. Information about lots:
         all lots
   2. Description
      1. Title:
         

         huiles

         Lot No: 01
         
      2. Additional CPV code(s):
         15400000
         
      3. Place of performance:
         Main site or place of performance:

         les sites de l"ap-hm 13000 - marseille

      4. Description of the procurement:
         

         huiles

      5. Award criteria:
         Price is not the only award criterion and all criteria are stated only in the procurement documents
      6. Estimated value:
         Value excluding VAT: 6 680 000.00 EUR
         
      7. Duration of the contract, framework agreement or dynamic purchasing system:
         Duration in months: 12
         This contract is subject to renewal: yes
         Description of renewals:

         le contrat est susceptible d"être reconduit dans les conditions du cahier des charges

      8. Information about the limits on the number of candidates to be invited:
         
      9. Information about variants:
         Variants will be accepted: no
         
      10. Information about options:
          Options: no
      11. Information about electronic catalogues:
          
          
      12. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      13. Additional information:
          
      14. Title:
          

          conserves De Cereales, Legumes Et Legumineuses

          Lot No: 02
          
      15. Additional CPV code(s):
          15131000
          
      16. Place of performance:
          Main site or place of performance:

          les sites de l"ap-hm 13000 - marseille

      17. Description of the procurement:
          

          conserves De Cereales, Legumes Et Legumineuses

      18. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      19. Estimated value:
          Value excluding VAT: 4 700 000.00 EUR
          
      20. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 12
          This contract is subject to renewal: yes
          Description of renewals:

          le contrat est susceptible d"être reconduit dans les conditions du cahier des charges

      21. Information about the limits on the number of candidates to be invited:
          
      22. Information about variants:
          Variants will be accepted: no
          
      23. Information about options:
          Options: no
      24. Information about electronic catalogues:
          
          
      25. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      26. Additional information:
          
      27. Title:
          

          ble, Farines, Fecules, Pates, Riz, Semoules

          Lot No: 03
          
      28. Additional CPV code(s):
          15612100
          
      29. Place of performance:
          Main site or place of performance:

          les sites de l"ap-hm 13000 - marseille

      30. Description of the procurement:
          

          ble, Farines, Fecules, Pates, Riz, Semoules

      31. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      32. Estimated value:
          Value excluding VAT: 3 340 000.00 EUR
          
      33. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 12
          This contract is subject to renewal: yes
          Description of renewals:

          le contrat est susceptible d"être reconduit dans les conditions du cahier des charges

      34. Information about the limits on the number of candidates to be invited:
          
      35. Information about variants:
          Variants will be accepted: no
          
      36. Information about options:
          Options: no
      37. Information about electronic catalogues:
          
          
      38. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      39. Additional information:
          
      40. Title:
          

          confitures, Miel Et Pates A Tartiner

          Lot No: 04
          
      41. Additional CPV code(s):
          15332200
          
      42. Place of performance:
          Main site or place of performance:

          les sites de l"ap-hm 13000 - marseille

      43. Description of the procurement:
          

          confitures, Miel Et Pates A Tartiner

      44. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      45. Estimated value:
          Value excluding VAT: 1 860 000.00 EUR
          
      46. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 12
          This contract is subject to renewal: yes
          Description of renewals:

          le contrat est susceptible d"être reconduit dans les conditions du cahier des charges

      47. Information about the limits on the number of candidates to be invited:
          
      48. Information about variants:
          Variants will be accepted: no
          
      49. Information about options:
          Options: no
      50. Information about electronic catalogues:
          
          
      51. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      52. Additional information:
          
      53. Title:
          

          purees De Fruits, Fruits Cuits, Fruits Au Sirop Et Coktail De Fruits

          Lot No: 05
          
      54. Additional CPV code(s):
          15332270
          
      55. Place of performance:
          Main site or place of performance:

          les sites de l"ap-hm 13000 - marseille

      56. Description of the procurement:
          

          purees De Fruits, Fruits Cuits, Fruits Au Sirop Et Coktail De Fruits

      57. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      58. Estimated value:
          Value excluding VAT: 6 400 000.00 EUR
          
      59. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 12
          This contract is subject to renewal: yes
          Description of renewals:

          le contrat est susceptible d"être reconduit dans les conditions du cahier des charges

      60. Information about the limits on the number of candidates to be invited:
          
      61. Information about variants:
          Variants will be accepted: no
          
      62. Information about options:
          Options: no
      63. Information about electronic catalogues:
          
          
      64. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      65. Additional information:
          
      66. Title:
          

          conserves (Pâtés, Plats Cuisinés Et Produits De La Mer)

          Lot No: 06
          
      67. Additional CPV code(s):
          15131000
          
      68. Place of performance:
          Main site or place of performance:

          les sites de l"ap-hm 13000 - marseille

      69. Description of the procurement:
          

          conserves (Pâtés, Plats Cuisinés Et Produits De La Mer)

      70. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      71. Estimated value:
          Value excluding VAT: 5 400 000.00 EUR
          
      72. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 12
          This contract is subject to renewal: yes
          Description of renewals:

          le contrat est susceptible d"être reconduit dans les conditions du cahier des charges

      73. Information about the limits on the number of candidates to be invited:
          
      74. Information about variants:
          Variants will be accepted: no
          
      75. Information about options:
          Options: no
      76. Information about electronic catalogues:
          
          
      77. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      78. Additional information:
          
      79. Title:
          

          produits Deshydrates Ou Concentres(Assaisonnements, Bouillons, Soupe, Fonds, Liants, Purees, Sauces...)

          Lot No: 07
          
      80. Additional CPV code(s):
          15400000
          
      81. Place of performance:
          Main site or place of performance:

          les sites de l"ap-hm 13000 - marseille

      82. Description of the procurement:
          

          produits Deshydrates Ou Concentres(Assaisonnements, Bouillons, Soupe, Fonds, Liants, Purees, Sauces...)

      83. Award criteria:
          Price is not the only award criterion and all criteria are stated only in the procurement documents
      84. Estimated value:
          Value excluding VAT: 4 000 000.00 EUR
          
      85. Duration of the contract, framework agreement or dynamic purchasing system:
          Duration in months: 12
          This contract is subject to renewal: yes
          Description of renewals:

          le contrat est susceptible d"être reconduit dans les conditions du cahier des charges

      86. Information about the limits on the number of candidates to be invited:
          
      87. Information about variants:
          Variants will be accepted: no
          
      88. Information about options:
          Options: no
      89. Information about electronic catalogues:
          
          
      90. Information about European Union funds:
          The procurement is related to a project and/or programme financed by European Union funds: no
      91. Additional information:
          
3. Section III
   1. Conditions for participation:
      1. Suitability to pursue the professional activity, including requirements relating to enrolment on professional or trade registers:
         List and brief description of conditions:

         la liste des pièces de la candidature figure au règlement de la consultation

      2. Economic and financial standing:
         List and brief description of selection criteria:

         - Déclaration concernant le chiffre d"affaires global et le chiffre d"affaires concernant les fournitures, services ou travaux objet du marché, réalisés au cours des trois derniers exercices disponibles

      3. Technical and professional ability:
         List and brief description of selection criteria:

         - Déclaration indiquant les effectifs moyens annuels du candidat et l"importance du personnel d"encadrement pour chacune des trois dernières années.- Présentation d"une liste des principales fournitures ou des principaux services effectués au cours des trois dernières années, indiquant le montant, la date et le destinataire public ou privé

      4. Information about reserved contracts:
         
   2. Conditions related to the contract:
      1. Information about a particular profession:
         Contract performance conditions:

         l"Exécution des prestations débute à compter de la date de notification du contrat.Aucune clause de garantie financière prévue.Aucune avance prévue.Les prix sont révisables.Le paiement des prestations se fera dans le respect du délai global de paiement applicable à l"acheteur

      2. Information about staff responsible for the performance of the contract:
         
4. Section IV
5. Description:
   1. Type of procedure:
      Open procedure
   2. Information about a framework agreement or a dynamic purchasing system:
      Framework agreement with a single operator
   3. Information about reduction of the number of solutions or tenders during negotiation or dialogue:
      
   4. Information about negotiation:
      
   5. Information about electronic auction:
      
   6. Information about the Government Procurement Agreement (GPA):
      The procurement is covered by the Government Procurement Agreement: yes
6. Administrative information:
   1. Previous publication concerning this procedure:
      
   2. Time limit for receipt of tenders or requests to participate:
      Date: 2023-07-07
      Local time: 12:00
      
   3. Estimated date of dispatch of invitations to tender or to participate to selected candidates:
      
   4. Languages in which tenders or requests to participate may be submitted:
      FR
   5. Minimum time frame during which the tenderer must maintain the tender:
      (from the date stated for receipt of tender)
      
   6. Conditions for opening of tenders:
      Date: 2023-07-07
      Local time: 14:00
      Place:

      marseille

Источник закупки

Импорт - Экспорт по стране Франция