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Fresh Raw Meats and Chilled Cooked Meats [4227584] (Великобритания (Англия, Шотландия, Уэльс) - Тендер #37761168)


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Страна: Великобритания (Англия, Шотландия, Уэльс) (другие тендеры и закупки Великобритания (Англия, Шотландия, Уэльс))
Организатор тендера: Procurement and Logistics Service
Номер конкурса: 37761168
Дата публикации: 25-01-2023
Источник тендера:


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Регистрация
Title: Fresh Raw Meats and Chilled Cooked Meats [4227584]
OCID: ocds-h6vhtk-036582
Published by: Procurement and Logistics Service
Authority ID: AA20085
Publication Date: 25/01/2023
Deadline Date:
Deadline Time:
Notice Type: Contract Award Notice
Has Documents: No
Has SPD: No
Abstract:

Fresh Raw Meats and Chilled Cooked Meats

Print or Save this Notice Download PDF Download HTML Download XML

Contract award notice

Results of the procurement procedure

Directive 2014/24/EU - Public Sector Directive

Directive 2014/24/EU

Section I: Contracting entity

I.1) Name and addresses

Procurement and Logistics Service

77 Boucher Crescent

Belfast

BT12 6HU

UK

Contact person: Boucher.sourcinghscni.net

E-mail: boucher.sourcing@hscni.net

NUTS: UK

Internet address(es)

Main address: https://etendersni.gov.uk/epps

Address of the buyer profile: https://etendersni.gov.uk/epps

I.1) Name and addresses

Belfast Health and Social Care Trust

A Floor, Belfast City Hospital, Lisburn Road

Belfast

BT9 7AB

UK

E-mail: boucher.sourcing@hscni.net

NUTS: UK

Internet address(es)

Main address: https://etendersni.gov.uk/epps

Address of the buyer profile: https://etendersni.gov.uk/epps

I.1) Name and addresses

Northern Health and Social Care Trust

Bretten Hall, Bush Road

Antrim

BT41 2RL

UK

E-mail: boucher.sourcing@hscni.net

NUTS: UK

Internet address(es)

Main address: https://etendersni.gov.uk/epps

Address of the buyer profile: https://etendersni.gov.uk/epps

I.1) Name and addresses

Southern Health and Social Care Trust

Craigavon Area Hospital, 68 Lurgan Road

Portadown

BT63 5QQ

UK

E-mail: boucher.sourcing@hscni.net

NUTS: UK

Internet address(es)

Main address: https://etendersni.gov.uk/epps

Address of the buyer profile: https://etendersni.gov.uk/epps

I.1) Name and addresses

South Eastern Health and Social Care Trust

Ulster Hospital, Upper Newtownards Rd

Belfast

BT16 1RH

UK

E-mail: boucher.sourcing@hscni.net

NUTS: UK

Internet address(es)

Main address: https://etendersni.gov.uk/epps

Address of the buyer profile: https://etendersni.gov.uk/epps

I.1) Name and addresses

Western Health and Social Care Trust

Altnagelvin Area Hospital, Glenshane Road

Londonderry

BT47 6SB

UK

E-mail: boucher.sourcing@hscni.net

NUTS: UK

Internet address(es)

Main address: https://etendersni.gov.uk/epps

Address of the buyer profile: https://etendersni.gov.uk/epps

I.2) Joint procurement

The contract involves joint procurement

I.4) Type of the contracting authority

Body governed by public law

I.5) Main activity

Health

Section II: Object

II.1) Scope of the procurement

II.1.1) Title

Fresh Raw Meats and Chilled Cooked Meats [4227584]

II.1.2) Main CPV code

15000000

II.1.3) Type of contract

Supplies

II.1.4) Short description

Fresh Raw Meats and Chilled Cooked Meats

II.1.6) Information about lots

This contract is divided into lots: Yes

II.1.7) Total value of the procurement

Value excluding VAT: 12 982 914.45 GBP

II.2) Description

Lot No: 1

II.2.1) Title

Lot 1 - Fresh Raw Meats

II.2.2) Additional CPV code(s)

15100000

15110000

15111100

15112000

15112100

15112120

15112130

15113000

15115100

15130000

15131100

15131110

15131120

15131130

15131210

15131220

15131400

15131410

15131500

15131620

15131640

II.2.3) Place of performance

NUTS code:

UKN0

II.2.4) Description of the procurement

Fresh Raw Meats and Chilled Cooked Meats

II.2.5) Award criteria

Price

II.2.11) Information about options

Options: Yes

Description of options:

Optional extension for up to a maximum of an additional 24 months

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

II.2.14) Additional information

The award criteria was the criteria stated in the specifications, in the CfT or to negotiate or in the descriptive documents. The estimated values as per the contract notice 2022/S 000-024694 excluding VAT was a range between 13 000 000.00 GBP - 19 500 000.00 GBP. The total value includes the options of extending for any period up to and including 24 months.

Lot No: 2

II.2.1) Title

Lot 2 - Chilled Cooked Meats

II.2.2) Additional CPV code(s)

15100000

15110000

15111100

15112000

15112100

15112120

15112130

15113000

15115100

15130000

15131100

15131110

15131120

15131130

15131210

15131220

15131400

15131410

15131500

15131620

15131640

II.2.3) Place of performance

NUTS code:

UKN0

II.2.4) Description of the procurement

Fresh Raw Meats and Chilled Cooked Meats

II.2.5) Award criteria

Price

II.2.11) Information about options

Options: Yes

Description of options:

Optional extension for up to a maximum of an additional 24 months.

II.2.13) Information about European Union funds

The procurement is related to a project and/or programme financed by European Union funds: No

II.2.14) Additional information

The award criteria was the criteria stated in the specifications, in the CfT or to negotiate or in the descriptive documents. The estimated values as per the contract notice 2022/S 000-024694 excluding VAT was a range between 2 600 000.00 GBP - 3 900 000.00 GBP. The total value includes the options of extending for any period up to and including 24 months.

Section IV: Procedure

IV.1) Description

IV.1.1) Type of procedure

Open procedure

IV.1.8) Information about Government Procurement Agreement (GPA)

The procurement is covered by the Government Procurement Agreement: Yes

IV.2) Administrative information

IV.2.1) Previous publication concerning this procedure

Notice number in the OJ S:

2022/S 000-024694

Section V: Award of contract

Lot No: 1

Contract No: 1

Title: Lot 1 - Fresh Raw Meats

A contract/lot is awarded: Yes

V.2 Award of contract

V.2.1) Date of conclusion of the contract

29/12/2022

V.2.2) Information about tenders

Number of tenders received: 3

Number of tenders received from SMEs: 1

Number of tenders received from tenderers from EU Member States: 0

Number of tenders received from tenderers from non-EU Member States: 3

Number of tenders received by electronic means: 3

The contract has been awarded to a group of economic operators: No

V.2.3) Name and address of the contractor

ETHERSON MEATS LTD

157 Bendooragh Road

BALLYMONEY

BT53 7NR

UK

E-mail: info@ethersonmeats.com

NUTS: UK

Internet address(es)

URL: https://etendersni.gov.uk/epps

The contractor is an SME: Yes

V.2.4) Information on value of the contract/lot (excluding VAT)

Initial estimated total value of the contract/lot:

Total value of the contract/lot: : 12 982 914.45 GBP

V.2.5) Information about subcontracting

Section V: Award of contract

Lot No: 2

Contract No: 2

Title: Lot 2 - Chilled Cooked Meats

A contract/lot is awarded: No

V.1 Information on non-award

The contract/lot is not awarded

No tenders or requests to participate were received or all were rejected

Section VI: Complementary information

VI.3) Additional information

In section I.2, it is stated that this procurement is a joint procedure and contract award is by a Central Purchasing Body. This contract is not a joint contract, it is a Central Purchasing Body Contract operated by BSO PaLS on behalf of the participants listed in section I.1. Compliance with all elements of the specifications and all requirements as listed in the tender documentation has been demonstrated. The estimated value as per the contract notice 2022/S 000-024694 excluding VAT was a range between 15 600 000.00 GBP - 23 400 000.00 GBP. The total includes the options of extending for any period up to and including 24 months.

VI.4) Procedures for review

VI.4.1) Review body

Business Services Organisation

77 Boucher Cresecent

Belfast

BT12 6HU

UK

VI.5) Date of dispatch of this notice

24/01/2023


Information added to the notice since publication.

Additional information added to the notice since it"s publication.
No further information has been uploaded.
Main Contact: boucher.sourcing@hscni.net
Admin Contact: N/a
Technical Contact: N/a
Other Contact: N/a

Commodity Categories

Commodity Categories
ID Title Parent Category
15100000 Animal products, meat and meat products Food, beverages, tobacco and related products
15131220 Bacon Meat preserves and preparations
15111100 Beef Bovine meat
15131640 Beefburgers Meat preserves and preparations
15112130 Chickens Poultry
15000000 Food, beverages, tobacco and related products Agriculture and Food
15112100 Fresh poultry Poultry
15131210 Gammon Meat preserves and preparations
15131410 Ham Meat preserves and preparations
15115100 Lamb Lamb and mutton
15110000 Meat Animal products, meat and meat products
15130000 Meat products Animal products, meat and meat products
15131620 Minced beef Meat preserves and preparations
15113000 Pork Meat
15131400 Pork products Meat preserves and preparations
15112000 Poultry Meat
15131500 Poultry products Meat preserves and preparations
15131110 Sausage meat Meat preserves and preparations
15131120 Sausage products Meat preserves and preparations
15131100 Sausage-meat products Meat preserves and preparations
15131130 Sausages Meat preserves and preparations
15112120 Turkeys Poultry

Delivery Locations

Delivery Locations
ID Description
100 UK - All

Alert Region Restrictions

The buyer has restricted the alert for this notice to suppliers based in the following regions.

Alert Region Restrictions
There are no alert restrictions for this notice.

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