Rosemount Capillary Pressure Sensor ( - Тендер #62187385)

• Date Posted: 2025-03-11 09:13 From French Site
• Valid to:2025-06-06
• Purchase Quantity: 2 Piece(s)
• Sourcing Request From:Request From: Cote d"Ivoire
• Quote Now Quote Left: 9 Product Description Buyer Business Info. Brand: ROSEMOUNT or KHRONE Diaphragm Seals HP and BP with Capillary; Capillary Length: 6m (HP and BP); Diaphragm Diameter: DN100; Product: Juice, Syrup, Cooked Mass Product Density: Between 1.05 and 1.8; Product Temperature: 40°C to 170°C; Supply: 10.5 - 42.4 VDC; Output: 4-20 mA; Serial Number: 9375176; Model: 2051CD2A22A1AS2M5Q4; Cal: 0 to 5000 MMH2O Max WAP: 232 PSI / 16 bar Quantity 02 2-ROSEMOUNT; Pressure: 250 bar; Range Limits: -2480 / 2480 mbar Span: 0-25 / 2480 mbar; Calibrated: 0 to 3800 MMH2O; Type: 3051 Model: CD3A22A1AB4E3L4; Power Supply: 10.5-55 VDC; Output: 4-20 mA; Flange: 316 SST; Diaphragm: 316L SST; O-Ring: TEF GL Serial Number: 8765008 10709Serial Number: 9375176; Model: 2051CD2A22A1AS2M5Q4; Cal: 0 to 5000 MMH2O Max WAP: 232 PSI / 16 bar Quantity 02 Brand: ROSEMOUNT or KHRONE
  Diaphragm Seals HP and BP with Capillary ; Capillary Length: 6m (HP and
  BP) ; Diaphragm Diameter: DN100 ; Product: Juice, Syrup, Cooked Mass
  Product Density: Between 1.05 and 1.8 ; Product Temperature: 40°C to
  170°C ;Supply: 10.5 - 42.4 VDC ; Output: 4-20 mA ; Serial Number:
  9375176 ; Model: 2051CD2A22A1AS2M5Q4 ; Cal: 0 to 5000 MMH20
  Max WAP: 232 PSI / 16 bar
  Quantity 02
  
  2-ROSEMOUNT ;Pressure: 250 bar ; Range Limits: -2480 / 2480 mbar
  Span: 0-25 / 2480 mbar ; Calibrated: 0 to 3800 MMH20 ; Type: 3051
  Model: CD3A22A1AB4E3L4 ; Power Supply: 10.5-55 VDC ; Output: 4-20
  mA ; Flange: 316 SST ; Diaphragm: 316L SST ; O-Ring: TEF GL
  Serial Number: 8765008 10709Serial Number: 9375176 ;Model:
  2051CD2A22A1AS2M5Q4 ; Cal: 0 to 5000 MMH20
  Max WAP: 232 PSI / 16 bar
  Quantity 02 Please sign in to view buyer business information if you are Premium Member. Quotation Record 1 supplier(s) have provided quotations. Only 9 quoting chance(s) left!

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