West Africa Food System Resilience Program (FSRP) Phase 2 ( - Тендер #44244753) | ||
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Страна: международный Организатор тендера: The World Bank Номер конкурса: 44244753 Дата публикации: 26-07-2023 Источник тендера: Тендеры всемирного банка |
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P178132
West Africa Food System Resilience Program (FSRP) Phase 2
Western and Central Africa
OP00238530
Request for Expression of Interest
Published
GH-FSRP PHASE 2-343716-CS-INDV
Individual Consultant Selection
English
Jul 28, 2023 10:00
Jul 25, 2023
Ministry of Food and Agriculture - Phase 2
Osei Owusu Agyeman
MOFA Ministries Accra
Western and Central Africa
Western and Central Africa
024435901
REPUBLIC OF GHANA
MINISTRY OF FOOD AND AGRICULTURE
WEST AFRICA FOOD SYSTEM RESILIENCE PROJECT (FSRP2) - GHANA
Project No.: P178132
SPECIFIC PROCUREMENT NOTICE
Recruitment of Communications & Knowledge Management Specialist
Reference No.: GH-FSRP PHASE 2-343716-CS-INDV
BACKGROUND
The Government of Ghana has received funding from the World Bank to implement the Food Systems Resilience Project (FSRP) across the major food baskets of Ghana. The Ministry of Food and Agriculture is the implementing Ministry.
The Development Objective of the Food Systems Resilience Project is to increase preparedness against food insecurity and improve the resilience of food systems in Ghana. This development objective will be achieved through improving farmers’ access to usable weather, climate and advisory services; improving access to local climate information services through digital information platforms; facilitating the co-production of services between private and public sectors; increasing farmers’ access to agricultural and nutrition-sensitive technologies developed by a consortium of NCoS[1], Consultative Group for International Agricultural Research (CGIAR) and other international research institutes; establishing spatial information system to design and plan climate resilience land management practices; promoting private sector involvement in regional agricultural trade; and supporting women farmers to access services to improve marketing along target commodity value chain.
The Food Systems Resilience Project is organized around five core distinct but interrelated components to help achieve the objectives of the project. The project components include:
Component 1: Improving digital advisory services to support timely agriculture and food crisis prevention and management - This component aims at strengthening national capacity to provide demand-driven digital advisory services. This will include agro-advisory and impact-based hydromet/climate information and early warning services, and promote their use for food crisis prevention, management, and response.
Component 2: Sustainability and adaptive capacity of Ghana’s food systems productive base - This component consolidates the regional agricultural innovation systems and strengthens regional food security through integrated landscape management. These include strengthening regional research and extension systems to deliver improved technological innovations including climate-smart, nutrition-sensitive, gender- and youth friendly technologies in a sustainable manner, as well as a combination of natural resource management with environmental and livelihood activities using the integrated landscape management approach.
Component 3: Enhancing regional food market integration and agricultural inputs and output trade - This component aims at expanding food trade in West Africa to enable the effective distribution of surplus produce to deficit regions. It will facilitate the production and commercialization of agricultural products, inputs, and technologies within and across national borders.
Under Component 3 the Project seeks to support the development of strategic and regional value chains i.e. (a) rice; (b) maize and (c) livestock (Poultry) with backward integration with the soya bean value chains.
Component 4: Contingency emergency response – This component aims at making available resources to strengthen the response capacity of the Government of Ghana in case of emergency. This involved making available funding to respond to eligible emergencies or crises, including pest and disease infestation such as the Fall Army Worm, locusts, swine fever, bird flu and other pandemics such as COVID-19; extreme droughts or floods; widespread and severe bush and wildland fires.
Component 5: Project Management - This component involves establishing an effective coordination, management, monitoring and evaluation system for the project.
OBJECTIVES OF THE ASSIGNMENT
The Communications and Knowledge Management Specialist will be part of the Project Implementation Unit (PIU) of the Food System Resilience Project (FSRP) and will be responsible for the effective implementation of the Project’s communication strategy and outreach plans. He/She will use strategic communications to establish the Project’s identity and presence on the Ghanaian agricultural landscape, highlight accomplishments from implementation and disseminate key learnings to sustainably drive and improve food security, and build the resilience of food systems in Ghana.
Reporting to the Project Coordinator, the Communications and Knowledge Management Specialist will ensure that the FSRP has a unified and accurate public image. In so doing, he or she will develop internal and external communications and presentations and set design standards and guidelines for communication materials. He or she will inter alia develop relations with the media, civil society, and other stakeholders, monitor the news regularly and establish a network of communications persons at all levels.
SCOPE OF SERVICES
The Communications and Knowledge Management Specialist will undertake the following tasks:
Performance Criteria
The consultant will be expected to deliver in very time-conscious manner outputs for the overall implementation of the FSRP communications component. These will include but are not limited to:
QUALIFICATIONS AND EXPERIENCES REQUIRED
Successful applicants must have a strong knowledge of the communications processes. As the position involves dealing with a wide range of stakeholders and organizations, it is also important that the Communications and Knowledge Management Specialist has good knowledge of how government operates in Ghana or similar environments. The prospective candidate should have:
APPLICATION PROCEDURE
Qualified and interested applicants should send application letters with copies of curriculum vitae, certificates and other relevant documentation to:
The Chief Director
Ministry of Food and Agriculture
P. O Box M 37, Accra, Ghana
Closing Time & Date: 3.00 p.m. on or before 20th July 2023
For further information please contact:
THE PROJECT COORDINATOR
FOOD SYSTEM RESILIENCE PROJECT (FSRP)
MINISTRY OF FOOD AND AGRICULTURE (MOFA)
PO BOX MB.37, ACCRA
Location: MOFA Projects Block, Behind the Government Secretarial School, Cantonment in the Vicinity of Morning Star School, Cantonment, Accra, Ghana.
Email: procure@fsrp.org.gh
Tel: + 233- (0)302686948
Applicants are to include direct contacts (reliable telephone, fax numbers and email address) in their applications in order to facilitate early and easy communication. Only short-listed applicants will be contacted.
[1] NCoS - Nation Centre of Specialisation